Here is the latest and updated Golden Blossom Prices
|Seafood Combo Roll||$9.00|
|5. 炸蟹角 / Crab Rangoon ( 8 )8 pieces.||$7.59|
|10a . 鸡串 / Chicken on Sticks (5)5 pieces.||$7.99|
|6. 锅贴 or 水饺 / Fried or Steamed Dumplings ( 8 )||$7.70|
|2. 春卷 / Egg Roll ( 2 )2 pieces.||$2.99|
|4. 鸡翅 / Chicken Wings ( 8 )||$10.79|
|10b. 甜包 / Sweet Biscuits10 pieces.||$6.30|
|8. 无骨排 / Boneless Spare Ribs||$7.79|
|1. 上海卷 / Spring Roll ( 2 )||$2.99|
|3. 炸云吞 / Fried Wonton (8)||$6.39|
|10b. 甜包 / Sweet Biscuits ( 10 )||$6.39|
|10c. 炸虾跟薯条 / Fried Baby Shrimp with French Fries||$9.99|
|10d . 炸虾跟炒饭 / Fried Baby Shrimp with Fried Rice||$9.99|
|7. Bar B - Q Chicken Wings ( 6 )6 pieces.||$9.99|
|9. 红烧鸡 / Hot Braised Chicken Wing ( 6 )Hot and spicy.||$10.59|
|10. 宝宝盘 / Pu Pu Platter (for 2)||$14.00|
SoupWith crispy noodles.
|12. 蛋花汤 / Egg Drop Soup Large Served with crispy noodles.||$6.99|
|14. 酸辣汤 / Hot and Sour Soup Large||$6.99|
|11. 云吞汤 / Wonton Soup Large||$6.99|
|13. 鸡面汤 / Chicken Noodle Soup||$7.99|
|13. 鸡饭汤 / Chicken Rice Soup||$7.99|
|15. 海鲜汤 / Seafood Soup (Large)||$10.99|
|16. 本楼汤 / House Special Soup (Large)||$10.40|
|17. 素菜豆腐汤 / Bean Curd with Vegetables Soup (Large)||$9.50|
|13. 猪肉饭汤 / Pork Rice Soup||$6.30|
|13. 猪肉汤面 / Pork Noodle Soup||$7.99|
|21. 鸡炒饭 / Chicken Fried Rice||$6.90|
|22. 虾炒饭 / Shrimp Fried Rice||$7.59|
|24. 本楼炒饭 / House Special Fried Rice||$8.99|
|20. 叉烧炒饭 / Roast Pork Fried Rice||$6.90|
|19.菜炒饭 / Vegetables Fried Rice||$6.90|
|23. 牛炒饭 / Beef Fried Rice||$7.79|
|egg fride rice||$4.50|
|18. 净炒饭 / Plain Fried Rice||$3.43|
|onion fride rice||$4.25|
Lo MeinSoft noodles.
|34. 鸡捞面 / Chicken Lo MeinServed with soft noodles.||$10.97|
|35. 虾捞面 / Shrimp Lo Mein||$11.10|
|32. 菜捞面 / Vegetables Lo Mein||$10.97|
|36. 牛捞面 / Beef Lo Mein||$11.59|
|33. 叉烧捞面 / Roast Pork Lo Mein||$10.97|
|37. 本楼捞面 / House Special Lo Mein||$13.50|
|31. 净捞面 / Plain Lo Mein||$8.45|
Mai FunThin noodles.
|43. 星州炒米 / Singapore Mei Fun||$12.99|
|38. 菜米粉 / Vegetables Mai FunServed with thin noodles.||$10.00|
|40. 鸡米粉 / Chicken Mai Fun||$10.99|
|41. 虾米粉 / Shrimp Mai Fun||$11.99|
|39. 叉烧米粉 / Roast Pork Mai Fun||$10.50|
|house special mai fun||$12.25|
|42. 牛米粉 / Beef Mai Fun||$11.99|
PorkWith white rice.
|46. 香菇肉片 / Sliced Pork with MushroomsServed with white rice.||$11.00|
|48. 木须肉 / Moo Shu Pork with (4) Pancakes||$12.00|
|44. 肉丝唐菜 / Sliced Pork with Chinese Vegetables||$11.00|
|45. 芥兰肉 / Sliced Pork with Broccoli||$11.00|
|47. 雪豆肉片 / Sliced Pork with Snow Peas||$11.00|
ChickenWith white rice.
|50. 芥兰鸡 / Chicken with BroccoliServed with vegetables fried rice and egg roll.||$11.00|
|51. 白菜鸡 / Chicken with Chinese Vegetable||$11.00|
|54. 蘑菇鸡片 / Moo Goo Pan (Chicken)||$11.00|
|56. 腰果鸡 / Chicken with Cashew Nuts||$11.00|
|49. 咖喱鸡 / Curry Chicken with Onion||$11.00|
|52. 木须鸡 / Moo Shu Chicken with (4) Pancakes||$12.00|
|57. 红烧鸡 / War Sue Gai||$11.00|
|53. 雪豆鸡 / Chicken with Snow Peas||$11.00|
|55. 杏仁鸡 / Chicken Almond Ding||$11.00|
BeefWith white rice
|59. 芥兰 / Beef with Broccoli||$12.59|
|62. 蘑菇牛 / Beef with Mushrooms||$12.50|
|61. 青椒牛 / Pepper Steak with Onion||$12.59|
|63. 雪豆牛 / Beef with Snow Peas||$12.59|
|60. 什菜牛 / Beef with Chinese Vegetables||$12.50|
SeafoodWith white rice.
|66. 白菜虾 / Shrimp with Chinese Vegetables||$12.50|
|68. Shrimp with Mushrooms||$11.50|
|64. 咖喱虾 / Curry Shrimp with Onion||$11.99|
|65. 芥兰虾 / Shrimp with Broccoli||$11.99|
|67. 木须虾 / Moo Shu Shrimp with (4) Pancakes||$12.50|
|71. 腰果虾 / Shrimp with Cashew Nuts||$12.50|
|69. 杏仁虾 / Shrimp with Almond Ding||$12.50|
|70. 雪豆虾 / Shrimp with Snow Peas||$11.50|
Sweet & SourWith white rice.
|73. 甜酸鸡 / Sweet and Sour ChickenServed with egg roll.||$11.59|
|72. 甜酸肉 / Sweet and Sour Pork||$11.50|
|75. 甜酸什锦 / Sweet and Sour CombinationChicken, pork and shrimp||$12.50|
|74. 甜酸虾 / Sweet and Sour Shrimp||$12.59|
Szechuan & CantoneseHot & spicy. served with white rice.
|S1. 左宗鸡 / General Tso's Chicken||$12.59|
|S2. 陈皮鸡 / Orange Flavor Chicken||$12.50|
|S4. 蒙古牛 or 蒙古 鸡 or 蒙古肉 / Mongolian Beef or Chicken or Pork||$12.99|
|S14 宫保鸡 / Kung Po Chicken||$11.99|
|S10. 鱼香鸡 / Chicken with Garlic Sauce||$11.99|
|S17 四川鸡 / Szechuan Chicken||$12.50|
|S6. 湖南鸡 / Hunan Chicken||$12.50|
|S11. 鱼香虾 / Shrimp with Garlic Sauce||$11.93|
|S5. 湖南虾 / Hunan Shrimp||$12.99|
|S7. 湖南牛 / Hunan Beef||$12.99|
|S8. 湖南牛鸡 / Chicken and Beef Hunan Style||$14.59|
|S9. 鱼香干贝 / Scallops with Garlic Sauce||$17.59|
|S15 宫保虾 / Kung Po Shrimp||$12.50|
|S18. 四川牛 / Szechuan Beef||$12.50|
|S20 左宗豆腐 / General Bean Curd||$12.50|
|S3. 陈皮牛 / Orange Flavor Beef||$14.00|
|S12. 鱼香牛 / Beef with Garlic Sauce||$12.50|
|S13. 鱼香肉 / Pork with Garlic Sauce||$11.00|
|S16. 干烧虾 / Hot and Spicy Shrimp||$12.59|
|S19 四川虾 / Szechuan Shrimp||$12.50|
Vegetable DishesServed with white rice
|77. 鱼香芥兰 / Broccoli with Garlic Sauce||$10.00|
|79. 家常豆腐 or 四川豆腐 / Bean Curd with House Style or Szechuan Style||$12.59|
|76. 素什锦 / Mixed Chinese Vegetables||$9.99|
|78. 麻婆豆腐 / Ma Po Spicy Beancurd with Meat||$12.00|
Egg Foo YoungServed with white rice
|82. 虾蓉蛋 or 牛蓉蛋 / Shrimp or Beef Egg Foo YoungW/white rice||$12.50|
|81. 叉烧蓉蛋 or 鸡蓉蛋 / Roast Pork or Chicken Egg Foo Young||$11.99|
|80. 菜蓉蛋 / Vegetable Egg Foo Young||$10.99|
|83. 本楼蓉蛋 / House Special Egg Foo Young||$12.99|
Diet SpecialServed with white rice
|水煮杂菜虾 / Steamed Shrimp with Mixed Vegetables||$11.00|
|水煮什菜 / Steamed Mixed Vegetables||$9.00|
|水煮什菜鸡 / Steamed Chicken with Mixed Vegetables||$10.99|
|水煮什菜牛 / Steamed Beef with Mixed Vegetables||$10.00|
Chef's SpecialServed with white rice. substitute white rice for plain to mien chicken fried rice or shrimp fried rice or pork fried rice for an additional cost. add plain fried rice extra cost.
|H11 棒棒鸡 / Bourbon Chicken||$13.59|
|H10 黑椒鸡 / Black Pepper Chicken||$11.99|
|H16 椰汁虾 / Coconut Shrimp||$14.00|
|H14 蜜汁鸡 / Honey Chicken||$11.99|
|H6 芝麻鸡 / Sesame ChickenChicken chunks garnish with fresh broccoli with sesame seed sprinkle on top.||$12.99|
|H15 椰子鸡 / Coconut Chicken||$11.99|
|H2. 左宗虾 / General Tso's Shrimp||$15.99|
|H4 全家福 / Happy FamilyFresh shrimp, meat, beef chicken & pork with mixed vegetables.||$15.50|
|H8 芝麻虾/ Sesame Shrimp||$14.99|
|H1. 海鲜大会 / Seafood DelightFresh scallop, shrimp crabmeat sauteed with assorted chinese vegetables in special white sauce.||$16.99|
|H17. 椒盐虾 / Salt and Pepper Shrimp||$16.99|
|H7 芝麻牛 / Sesame Beef||$14.99|
|H9 红烧鸡 / Hot Braised ChickenHot and spicy||$10.75|
|H3. 什锦云吞 / Subgum WontonShrimp, chicken pork with vegetables in chef's special sauce fried wonton.||$16.50|
|H5. 爆双丁 / Diced Chicken and ShrimpShrimp, chicken, snow peas with chef's special sauce sesame chicken.||$13.99|
|H12 炒三样 / Triple Delight||$12.99|
Dinner Special CombinationServed with pork or chicken fried rice & egg roll.
|D6 左宗鸡 / General Tso's Chicken||$11.59|
|D8. 甜酸鸡 / Sweet and Sour Chicken or Pork||$11.59|
|D3. 芝麻鸡 / Sesame ChickenServed with chicken chunks garnish with fresh broccoli and sesame seed sprinkle on top. served with white rice.||$11.59|
|D18 陈皮鸡 / Orange Flavor Chicken||$11.59|
|D10 捞面 / Lo MeinBeef, shrimp, roast pork or chicken.||$11.59|
|D9 炒面 / Chow MeinBeef , shrimp, roast pork or chicken||$11.59|
|D15 宫保鸡 / Kung Po ChickenHot & spicy||$11.59|
|D11 芥兰牛 or 芥兰鸡 / Beef or Chicken with Broccoli||$11.59|
|D17 红烧鸡 / War Sue Gai||$11.59|
|D1. 白菜虾 / Shrimp with Chinese Vegetables||$11.59|
|D16 鱼香鸡 or 鱼香牛 / Chicken or Beef with Garlic Sauce||$11.59|
|D2. 腰果鸡 / Chicken with Cashew Nuts||$10.59|
|D5 鱼香虾 / Shrimp with Garlic Sauce||$11.59|
|D7 . 蘑菇鸡片 / Moo Goo Gai PanChicken. served with white rice.||$11.59|
|D12 青椒牛 / Pepper Steak||$10.50|
|D14. 湖南鸡 / Hunan Chicken||$11.59|
|D 10 菜捞面 / vegetable lo mein||$11.59|
|D4 唐菜肉 / Sliced Pork with Chinese Vegetables||$11.59|
|D13 素什锦 / Vegetables Delight||$9.50|
Golden Blossom Delights (Specialty Tea)
|5.milk TeaWith tea bag and milk.||$3.99|
|1. Green TeaTraditional tea with tea leaves||$3.99|
|4. Red Mountain Tea||$3.99|
|sweet and sour sauce8 oz||$1.25|
|白饭 / White Rice||$1.89|
|Large White Rice||$3.99|
|general tso"s sauce||$1.99|
|签语饼 / Fortune Cookies||$0.86|
|hot sauce0.3 oz||$0.50|
|面干 / Crispy Noodle||$0.99|
|coconut creamy sauce||$2.40|
|spicy milk for sushi sauce||$0.80|
The Expert Chefs Behind Golden Blossom’s Signature Dishes
The Artistry of Flavors:
At the heart of Golden Blossom’s success lies the unparalleled artistry of its expert chefs. Each dish is meticulously crafted, blending flavors, textures, and aromas to create a harmonious culinary symphony. Drawing inspiration from diverse Asian culinary traditions, these chefs bring their own unique touch to every recipe, resulting in a dining experience like no other. Their commitment to culinary excellence ensures that every dish is a masterpiece in its own right.
A Journey of Expertise:
The journey of becoming an expert chef at Golden Blossom is one marked by passion, dedication, and years of training. Many of the chefs have honed their skills in renowned culinary institutions, while others have gained expertise through years of hands-on experience in the culinary world. They constantly push boundaries, experimenting with new techniques, and incorporating innovative flavors to stay at the forefront of the Asian culinary scene.
The Fusion of Tradition and Innovation:
Golden Blossom’s expert chefs masterfully blend traditional cooking techniques with modern culinary trends. They pay homage to the rich culinary heritage of various Asian cuisines while infusing contemporary elements to create dishes that are both nostalgic and exciting. This fusion of tradition and innovation sets Golden Blossom apart, offering a dining experience that caters to both the traditional palate and the adventurous food enthusiast.
Behind the Kitchen Doors:
Step behind the kitchen doors of Golden Blossom, and you’ll witness a flurry of activity orchestrated by the talented chefs. With precise knife skills, impeccable timing, and an eye for detail, they transform fresh, locally-sourced ingredients into culinary masterpieces. The kitchen buzzes with energy as the chefs work in perfect synchrony, ensuring that every dish meets the highest standards of quality and taste.
Exploring the Extensive Menu Offerings at Golden Blossom
Savoring Asian Classics:
Step into Golden Blossom and indulge in a selection of Asian classics that have stood the test of time. From the rich and savory flavors of General Tso’s Chicken to the comforting warmth of traditional Pad Thai, the menu showcases iconic dishes that have become favorites of patrons over the years. Prepared with authentic recipes and using the finest ingredients, these dishes capture the essence of Asian cuisine, transporting diners to the heart of culinary traditions.
Golden Blossom’s menu also boasts an exciting array of fusion delights that marry Asian flavors with contemporary culinary influences. Embark on a culinary adventure with dishes like Teriyaki Salmon Tacos, where traditional Japanese flavors meet the vibrant zest of Mexican cuisine. The innovative blend of ingredients and techniques in these fusion creations offers a delightful twist that caters to the adventurous palates of food enthusiasts seeking new and unique dining experiences.
Vegetarian and Vegan Offerings:
For those seeking vegetarian or vegan options, Golden Blossom caters to diverse dietary preferences with a range of thoughtfully crafted dishes. From delectable Vegetable Dumplings to flavorful Tofu Stir-Fry, the menu celebrates the natural goodness of plant-based ingredients. The chefs at Golden Blossom skillfully infuse these dishes with captivating flavors, ensuring that vegetarian and vegan patrons are treated to an equally satisfying dining experience.
A Seafood Paradise:
Seafood lovers will find their desires fulfilled at Golden Blossom, where an abundance of fresh and succulent options awaits. From the delicate flavors of Steamed Ginger Scallops to the bold and spicy kick of Shrimp Szechuan, the seafood offerings showcase the restaurant’s commitment to quality and taste. Each dish is expertly prepared, allowing the natural flavors of the sea to shine through, captivating even the most discerning seafood connoisseurs.
A Gastronomic Journey: Golden Blossom’s Specialty Selections
Unveiling Culinary Treasures:
Golden Blossom’s Specialty Selections unveil a treasure trove of culinary delights that are carefully crafted to provide a unique dining experience. These dishes stand out from the rest of the menu, representing the pinnacle of culinary artistry and flavor innovation. From the moment these specialties are presented at your table, you’ll be transported to a realm of culinary bliss, where each bite is a revelation.
The Specialty Selections at Golden Blossom fuse traditional Asian flavors with modern culinary techniques, resulting in extraordinary taste sensations. These dishes capture the essence of diverse Asian cuisines while incorporating innovative twists that surprise and delight. Prepare to embark on a culinary adventure as you savor the delicate balance of sweet and savory, the harmonious blend of textures, and the vibrant presentation that characterizes these fusion-inspired creations.
Golden Blossom embraces the beauty of seasonal ingredients, allowing nature’s bounty to shine through its Specialty Selections. Each season brings a new wave of flavors, and the restaurant’s chefs skillfully incorporate seasonal produce into their culinary creations. From the refreshing citrus notes of summer to the earthy warmth of autumn, these seasonal delights offer a dynamic dining experience that celebrates the ever-changing tapestry of nature’s harvest.
Prepare to indulge your senses with Golden Blossom’s Specialty Selections, which feature luxurious ingredients and elevated flavors. From succulent Lobster Cantonese to melt-in-your-mouth Wagyu Beef Sushi Rolls, these dishes are designed to create moments of culinary bliss. The chefs spare no effort in sourcing the finest ingredients, ensuring that each dish is a masterpiece of flavor, texture, and visual appeal. These exquisite indulgences are perfect for special occasions or when you simply want to treat yourself to an unforgettable dining experience.
Golden Blossom’s Commitment to Fresh and Locally-Sourced Ingredients
At Golden Blossom, freshness is at the core of their culinary creations. The chefs carefully handpick the finest ingredients, prioritizing quality and flavor. By sourcing locally, they reduce the time and distance between harvest and plate, ensuring that the ingredients retain their optimal freshness and nutritional value. This commitment to freshness results in vibrant, flavorful dishes that captivate the senses and leave a lasting impression on diners.
Supporting Local Communities:
Golden Blossom’s commitment to locally-sourced ingredients extends beyond the culinary realm. By partnering with local farmers, fishermen, and suppliers, the restaurant actively supports and strengthens the local economy. This collaboration creates a symbiotic relationship, benefiting both Golden Blossom and the communities it serves. By choosing locally-sourced ingredients, patrons not only enjoy exceptional cuisine but also contribute to the prosperity of the region.
Golden Blossom recognizes the importance of sustainable practices in preserving our planet for future generations. By sourcing locally, they reduce the carbon footprint associated with long-distance transportation. Additionally, supporting local farmers often means embracing organic and sustainable farming practices, further promoting environmental well-being. Golden Blossom’s commitment to sustainability goes hand in hand with their dedication to providing a dining experience that is not only delicious but also socially and environmentally responsible.
Seasonal Delights and Culinary Innovation:
Golden Blossom’s utilization of fresh, locally-sourced ingredients allows them to showcase the flavors of each season. By incorporating seasonal produce into their dishes, the chefs capture the essence of nature’s bounty and infuse it into the menu offerings. This seasonal approach not only ensures the best taste but also encourages culinary innovation as the chefs creatively work with the ingredients available. The result is a dynamic menu that continually evolves, offering patrons a diverse and exciting dining experience.
Golden Blossom’s Secret Recipes: Unlocking the Flavors
The Culinary Alchemy:
Golden Blossom’s secret recipes are the embodiment of culinary alchemy, where skilled chefs transform simple ingredients into extraordinary culinary delights. Each recipe is a closely guarded treasure, passed down through generations or carefully developed through years of experimentation. These secret recipes encompass the perfect balance of flavors, textures, and aromas, resulting in dishes that leave a lasting impression on the palate.
The Role of Technique and Skill:
Behind Golden Blossom’s secret recipes lies a deep understanding of cooking techniques and the skillful execution of culinary methods. From precise knife skills to intricate seasoning, the chefs at Golden Blossom possess the expertise needed to bring out the fullest potential of each ingredient. Their mastery of heat, timing, and ingredient combinations allows them to create harmonious and complex flavors that define the restaurant’s culinary identity.
Innovation and Fusion:
While rooted in tradition, Golden Blossom’s secret recipes also embrace innovation and fusion. The chefs constantly seek new ways to push the boundaries of flavor, combining traditional Asian ingredients and techniques with contemporary culinary influences. This marriage of tradition and innovation results in dishes that are both nostalgic and exciting, offering a dining experience that satisfies the cravings of both the traditionalist and the adventurous food enthusiast.
The Art of Balancing Flavors:
The secret recipes at Golden Blossom are meticulously crafted to achieve the perfect balance of flavors. The chefs understand the interplay between sweet, sour, salty, and spicy elements, ensuring that no single flavor dominates but rather harmonizes with the others. This delicate balance is what sets Golden Blossom’s dishes apart, allowing each ingredient to shine while contributing to the overall symphony of flavors.
The Golden Blossom Experience: Elevating Asian Dining
The Culinary Symphony:
At Golden Blossom, dining is transformed into a symphony of flavors, aromas, and textures. Each dish is meticulously crafted by expert chefs who blend traditional Asian culinary techniques with innovative twists. The result is a culinary masterpiece that tantalizes the taste buds and ignites the senses. From the first bite to the last, the Golden Blossom experience offers a harmonious fusion of flavors that takes Asian dining to a whole new level.
Beyond the delectable cuisine, Golden Blossom provides an ambiance that transports guests to a world of elegance and tranquility. The restaurant’s sophisticated decor, warm lighting, and tasteful accents create a welcoming and refined atmosphere. Whether you’re seeking a romantic dinner for two or a gathering with friends and family, Golden Blossom offers a dining environment that is both inviting and intimate, making every visit a memorable experience.
The Golden Blossom experience is not only about the food and ambiance but also about the impeccable service provided by the attentive staff. From the moment you step through the door, you are greeted with warmth and professionalism. The knowledgeable servers guide you through the menu, ensuring that each dish is tailored to your preferences. Their dedication to creating a personalized dining experience ensures that every visit to Golden Blossom is met with exceptional service and hospitality.
Culinary Creativity and Innovation:
Golden Blossom embraces culinary creativity and innovation, constantly pushing the boundaries of Asian cuisine. The chefs at Golden Blossom are not afraid to experiment with flavors, textures, and presentation, resulting in dishes that surprise and delight. From artistic plating to unexpected flavor combinations, the culinary creations at Golden Blossom showcase a dedication to continuous innovation and an unwavering commitment to providing guests with a truly remarkable dining experience.
Golden Blossom’s Unparalleled Attention to Food Safety and Hygiene
Rigorous Quality Control:
Golden Blossom leaves no stone unturned when it comes to quality control. They work closely with trusted suppliers who adhere to strict standards and regulations to ensure the freshness and integrity of the ingredients. From farm-fresh produce to responsibly sourced seafood, every component of their dishes is subject to rigorous quality checks. This commitment to quality control guarantees that only the finest ingredients find their way into your meal at Golden Blossom.
Meticulous Sanitation Practices:
Golden Blossom upholds meticulous sanitation practices to create a safe and hygienic dining environment. Their kitchens follow stringent protocols to prevent cross-contamination, maintain cleanliness, and ensure the proper handling of food at every stage of the cooking process. From regular deep cleaning routines to comprehensive staff training, Golden Blossom leaves no room for compromise when it comes to maintaining impeccable sanitation standards.
Trained and Knowledgeable Staff:
The staff at Golden Blossom undergoes rigorous training to uphold the highest standards of food safety and hygiene. They are well-versed in best practices, such as proper handwashing, food temperature control, and safe food handling techniques. This ensures that your dining experience is not only enjoyable but also safe and free from any potential health risks. The trained and knowledgeable staff at Golden Blossom is committed to delivering a dining experience that you can trust.
Compliance with Regulations:
Golden Blossom takes compliance with food safety regulations seriously. They stay up-to-date with local health department guidelines and adhere to industry standards to ensure that their operations meet or exceed all requirements. This dedication to compliance is a testament to their commitment to providing a dining experience that is not only delicious but also safe and in line with regulatory expectations.
Golden Blossom: A Dining Destination for Families and Friends
A Welcoming Atmosphere:
From the moment you step foot inside Golden Blossom, you’ll be greeted with a warm and inviting atmosphere. The restaurant’s tasteful decor, comfortable seating, and attentive staff create a welcoming environment that sets the stage for an enjoyable dining experience. Whether you’re celebrating a special occasion or simply gathering for a meal, Golden Blossom offers a space where you can relax, unwind, and connect with your loved ones.
Diverse Menu Options:
Golden Blossom’s menu boasts a wide array of options that cater to diverse tastes and preferences. Whether you’re craving traditional Asian classics or seeking innovative fusion dishes, there is something to please every palate. From flavorful stir-fries to aromatic soups and mouthwatering seafood, the menu offers a culinary adventure that will satisfy even the most discerning diners. Golden Blossom ensures that there are choices for everyone, making it a perfect dining destination for families and friends with varying culinary preferences.
Sharing and Bonding:
At Golden Blossom, dining is more than just a meal; it’s an opportunity to share and bond with your loved ones. The restaurant’s family-style dining encourages sharing dishes, allowing everyone at the table to sample a variety of flavors and enjoy a communal experience. From passing plates and trying different dishes to engaging in lively conversations, Golden Blossom provides an atmosphere that fosters connection and creates memorable moments.
Attentive Service and Memorable Experiences:
Golden Blossom takes pride in providing attentive service that goes above and beyond expectations. The friendly and knowledgeable staff is dedicated to ensuring that every guest feels valued and well taken care of. Whether it’s offering menu recommendations, accommodating dietary restrictions, or providing prompt service, the staff at Golden Blossom strives to create a memorable dining experience for families and friends. They understand the importance of personalized service and work diligently to make each visit special.
Nutritional Highlights of Golden Blossom’s Menu
Embracing Fresh and Locally-Sourced Ingredients:
At Golden Blossom, the emphasis is on using fresh and locally-sourced ingredients, ensuring that the dishes are packed with nutrients. Locally-sourced produce and responsibly-sourced seafood form the foundation of the menu, offering a wealth of vitamins, minerals, and antioxidants. By incorporating these quality ingredients, Golden Blossom ensures that their dishes not only taste amazing but also provide essential nutrients that support a healthy lifestyle.
Balanced and Flavorful Options:
Golden Blossom’s menu features a wide range of dishes that strike a balance between flavor and nutrition. From vibrant vegetable stir-fries to lean protein options and wholesome grain-based dishes, there are choices to suit various dietary preferences. Whether you follow a vegetarian, vegan, or gluten-free diet, or simply seek well-rounded meals, Golden Blossom provides options that are both satisfying and nourishing.
Mindful Cooking Techniques:
Golden Blossom employs mindful cooking techniques that preserve the nutritional integrity of the ingredients. The chefs prioritize steaming, stir-frying, and lightly sautéing methods, which retain the natural goodness and flavors of the ingredients while minimizing the need for excessive fats or oils. This approach allows diners to enjoy the true essence of the ingredients without compromising on taste or nutritional value.
Customization and Healthy Substitutions:
Golden Blossom understands that individual dietary needs and preferences vary, which is why they offer customization options and healthy substitutions. Whether you prefer your dishes to be less spicy, request specific vegetables or proteins, or opt for lighter sauces, the accommodating staff at Golden Blossom is committed to meeting your needs. This flexibility ensures that you can enjoy a nutritious meal that aligns with your specific dietary goals.
Celebrating Special Occasions with Golden Blossom’s Catering Services
Culinary Excellence at Your Fingertips:
When you choose Golden Blossom’s catering services, you’re inviting culinary excellence to grace your event. The expert chefs behind Golden Blossom’s signature dishes will curate a menu that showcases the best of Asian cuisine, tailored to your preferences and the nature of your event. From elegant appetizers to sumptuous main courses and delectable desserts, Golden Blossom’s catering menu is designed to impress and delight your guests with a symphony of flavors.
Customized Menus and Personalized Service:
Golden Blossom understands that every event is unique, and their catering services reflect this understanding. They offer customized menus that can be tailored to accommodate specific dietary needs, themes, or preferences. Whether you prefer a traditional Chinese banquet or a fusion of Asian flavors, Golden Blossom’s culinary team will work closely with you to create a menu that surpasses your expectations. Their personalized service extends beyond the menu, ensuring that every aspect of the catering experience is executed flawlessly.
Impeccable Presentation and Attention to Detail:
Golden Blossom believes that presentation is key to creating a visually stunning and memorable dining experience. Their catering services pay meticulous attention to detail, from the arrangement of the food to the elegant table settings. Each dish is artfully presented, showcasing the craftsmanship and creativity of Golden Blossom’s culinary team. The result is not just a meal, but a feast for the eyes that enhances the overall ambiance of your special occasion.
Seamless Service and Peace of Mind:
When it comes to catering your special occasion, Golden Blossom takes care of every detail, allowing you to relax and enjoy the moment. Their professional staff ensures seamless service throughout the event, attending to the needs of your guests with warmth and efficiency. From the initial planning stages to the final cleanup, Golden Blossom’s catering team is dedicated to creating a stress-free experience, leaving you with peace of mind and the ability to fully immerse yourself in the joy of the celebration.
Golden Blossom’s catering services are designed to transform your special occasions into extraordinary moments. With their culinary excellence, customized menus, impeccable presentation, and seamless service, Golden Blossom ensures that every detail of your event is thoughtfully considered and executed. From intimate gatherings to grand celebrations, their catering services bring the flavors of Golden Blossom to your table, creating memories that will be cherished for years to come. So, elevate your special occasions with the exceptional catering services of Golden Blossom and make your event an unforgettable experience for you and your guests.
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Golden Blossom Prices FAQs
What are the prices for sushi rolls?
California Roll: $7.99
What is the price of the Crab Rangoon appetizer?
The Crab Rangoon appetizer costs $7.59 for 8 pieces.
How much does the Egg Drop Soup (Large) cost?
The Egg Drop Soup (Large), served with crispy noodles, is priced at $6.99.
What is the price of the Chicken Fried Rice?
The Chicken Fried Rice is priced at $6.90.
Is there a vegetarian option for fried rice?
Yes, there is a Vegetables Fried Rice available, priced at $6.90.
How much does the House Special Lo Mein cost?
The House Special Lo Mein is priced at $13.50.
What is the price of the Shrimp Fried Rice?
The Shrimp Fried Rice costs $7.59.