Leon Menu Prices

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Here is the latest and updated Leon Menu Prices




Breakfast Fri 7:30 AM – 10:50 AM

ItemPrice

Picked For You

Yogurt of the Gods Banana, dark chocolate shavings and raw organic honey. Heavenly.$4.90
Bacon, Egg & Cheese Muffin Crispy bacon, egg, cheddar, spinach, and LEON ketchup.$5.70
Full English Breakfast Box A breakfast feast of crispy bacon, sausage, two poached eggs, avocado, saucy beans, hash browns and roasted mushrooms.$8.30
Avocado & Halloumi Cheese Muffin Freshly smashed avocado, halloumi cheese and a touch of chili sauce.$5.70
Blueberries, Honey & Toasted Seeds Porridge Organic oat porridge with fresh blueberries, toasted seeds, and raw organic honey from Maryland.$4.50

Recommended

Carrot Cupcake Lightly spiced with cardamom and ginger. Frosted with vanilla buttercream made from coconut milk. Vegan and GF.$3.95
Red Velvet Cupcake A velvety gluten-free treat. Iced with fluffy cream cheese frosting. GF.$3.95

Breakfast Mains

Full English Breakfast Box (Breakfast Mains) A breakfast feast of crispy bacon, sausage, two poached eggs, avocado, saucy beans, hash browns and roasted mushrooms.$8.30

English Muffins

Sausage & Egg Muffin Link sausage, egg, and LEON ketchup.$5.70
Avocado & Halloumi Cheese Muffin (English Muffins) Freshly smashed avocado, halloumi cheese and a touch of chili sauce.$5.70
Bacon & Egg Muffin Crispy bacon, egg, spinach, and LEON ketchup.$5.70
Bacon, Egg & Cheese Muffin (English Muffins) Crispy bacon, egg, cheddar, spinach, and LEON ketchup.$5.70
Smoked Salmon & Egg Muffin Maine smoked salmon, egg, spinach, and dill yogurt.$5.70
Smoked Salmon & Avocado Muffin Maine smoked salmon, avocado and dill yogurt.$5.15

Oatmeal Porridges

Ruby Red Porridge Organic oat porridge with berry compote and almond butter.$4.55
Blueberries, Honey & Toasted Seeds Porridge (Oatmeal Porridges) Organic oat porridge with fresh blueberries, toasted seeds, and raw organic honey from Maryland.$4.50
Porridge of the Gods Organic oat porridge with banana, chocolate shavings, and raw organic honey. Heavenly.$4.50
Banana & Cinnamon Porridge Organic oat porridge with banana, date puree and a sprinkle of cinnamon.$4.50
Banana & Cinnamon Porridge with Date Puree Organic oat porridge with banana, date puree and a sprinkle of cinnamon.$4.50

Poached Egg Pots

Sausage & Bacon Egg Pot With crispy nitrate free bacon and sausage. Plus saucy beans. Eat breakfast like a brit. Served with two soft-poached free-range eggs.$5.70
Mushroom & Halloumi Cheese Egg Pot Grilled halloumi cheese, roasted mushrooms, and saucy beans. With freshly chopped parsley. Served with two soft-poached free-range eggs.$5.15
Smoked Salmon & Avocado Egg Pot Maine smoked salmon with smashed avocado and dill yogurt. Served with two soft-poached free-range eggs.$5.15

Yogurts

Bluberries, Honey & Seeds Yogurt Fresh blueberries, toasted seeds and raw organic honey.$4.55
Yogurt of the Gods (Yogurts) Banana, dark chocolate shavings and raw organic honey. Heavenly.$4.90

Coffee

Latte Espresso, steamed milk & a layer of foam on top. The classic milk & espresso drink.$3.95
Cappuccino Espresso with a layer of velvety steamed milk & a layer of microfoam on top. A delicate balance of light, airy foam & deep, delicious espresso.$3.95
Americano Espresso with hot water.$3.40
Drip Coffee$2.35
Mocha Espresso with chocolate syrup & steamed milk.$3.95
Hot Chocolate$3.95
Iced Latte (Coffee) Espresso & milk on top, all served over ice. The classic milk & espresso drink.$3.95
Iced Latte Espresso & milk on top, all served over ice. The classic milk & espresso drink.$3.95
Iced Americano Espresso with water served over ice.$3.40

Desserts

Chocolate Chip Cookie America’s favorite cookie and sweetened with maple syrup. Plus extra dark chocolate chips. Vegan & GF.$2.60
Carrot Cupcake (Desserts) Lightly spiced with cardamom and ginger. Frosted with vanilla buttercream made from coconut milk. Vegan and GF.$3.95
Red Velvet Cupcake (Desserts) A velvety gluten-free treat. Iced with fluffy cream cheese frosting. GF.$3.95
Flourless Chocolate Cake Rich and fudgy dark chocolate cake made with almond flour.$3.95
Peanut Butter Cookie Crunchy peanuts in a chewy, buttery cookie. America’s favorite spread. GF.$2.60
Apple$1.10

Teas and Steepers

English Breakfast Tea$2.25
Earl Grey Tea$2.25
Turmeric Ginger Tea$2.25
Fresh Ginger Steeper$2.25
Fresh Mint Steeper$2.25

Drinks

Clean Green Shake With avocado, spinach, coconut water, and ginger.$4.50
Florida Orange Juice With all the juicy bits.$4.50
Wild Kombucha A naturally fizzy and fermented tea drink filled with good bacteria.$4.50
LEON-made Lemonade With freshly squeezed lemon juice, water, and a little bit of sugar.$2.90
LEON-made Strawberry Lemonade Lemonade made fresh in-house with strawberries and turmeric.$2.90
LEON-made Blackberry & Mint Lemonade Lemonade made fresh in-house with blackberry and mint.$2.90
Tractor Organic Soda Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Tractor Organic Soda (Drinks) Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Iced Black Unsweetened Tea Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Black Unsweetened Iced Tea Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Organic Soda Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Still Water$2.20
Sparkling Water For bubbly people.$2.20
Coke$2.50
Diet Coke$2.50

Picked For You

GFC- Gluten Free Chicken Nuggets Chicken breast nuggets with gluten-free crumb, baked until golden.$6.35
Persian Lamb Tagine Lamb spiced with ras el hanout then braised with chickpeas, tomato, onion and garlic. Served with brown rice and kale slaw.$11.95
Aioli Chicken Roasted chicken thigh topped with garlic aioli, toasted seeds and freshly chopped herbs. Served with brown rice and kale slaw.$9.95
Lebanese Mezze Salad Baked sweet potato falafel, Za’atar roasted cauliflower and red peppers, creamy hummus and kale and quinoa salad.$8.60
Sweet Potato Falafel Baked falafel made with sweet potato, chickpeas, fresh herbs and spices. Topped with LEON ketchup, roasted red peppers and toasted seeds. Served with brown rice and kale slaw.$8.95

Big Hot Boxes

Vegan Sweet Potato Falafel Baked falafel made with sweet potato, chickpeas, fresh herbs and spices. Topped with LEON ketchup, roasted red peppers and toasted seeds. Served with brown rice and kale slaw.$8.95

Burgers & Sandwiches

The LEON Chicken Sandwich (Burgers & Sandwiches) Roasted chicken thigh topped with tarragon mayo, Roma tomato slices, pickles and arugula.$8.95
The LEON Chicken Sandwich Roasted chicken thigh topped with tarragon mayo, Roma tomato slices, pickles and arugula.$8.95
LOVe Burger What our world needs now. A beetroot-soy patty topped with our burger sauce, Carolina mustard mayo, tomatoes, pickles and a slice of smoked gouda-style vegan cheese.$8.95
Truffled Portobello & Halloumi Sandwich Roasted portobello mushroom and halloumi cheese. Topped with truffle sauce, pickles and arugula.$8.95
Fish Sandwich Crispy fillets of breaded then baked pollock topped with Roma tomatoes, arugula, pickles and our LEON-made tartar sauce on an olive oil brioche bun. Quite a catch.$8.95
Seoul Burger Our plant-based beetroot patty topped with Gochujang Slaw, kimchi, cucumbers & arugula on a olive oil brioche bun. Spicy.$8.95
BBQ Chicken Sandwich Chicken thigh with crispy bacon, cheddar, pickles and a tangy apple BBQ sauce on an olive oil brioche bun.$8.95

Meatball Hot Boxes

Pesto Chicken Meatballs Chicken meatballs served in our LEON tomato sauce. Topped with pesto made fresh in-house. Served over brown rice and kale slaw.$10.50

Hot Boxes

Aioli Chicken (Hot Boxes) Roasted chicken thigh topped with garlic aioli, toasted seeds and freshly chopped herbs. Served with brown rice and kale slaw.$9.95
Chili Chicken Roasted chicken thigh with our LEON-made chili sauce, freshly chopped herbs, toasted seeds and garlic aioli. Served with brown rice and kale slaw.$9.95
Mediterranean Salsa Verde Chicken Roasted chicken thigh topped with a fresh herb sauce flavored with capers, anchovies & lemon.$10.95
Satay Chicken Roasted chicken thigh with punchy peanut satay sauce. Served with brown rice and kale slaw.$9.95
Moroccan Meatballs Hand-rolled beef meatballs simmered in tomato sauce. With garlic aioli, toasted seeds and herbs. Served with brown rice and kale slaw.$9.95
Sweet Potato Falafel (Hot Boxes) Baked falafel made with sweet potato, chickpeas, fresh herbs and spices. Topped with LEON ketchup, roasted red peppers and toasted seeds. Served with brown rice and kale slaw.$8.95
Persian Lamb Tagine (Hot Boxes) Lamb spiced with ras el hanout then braised with chickpeas, tomato, onion and garlic. Served with brown rice and kale slaw.$11.95
Salmon Salsa Verde Roasted salmon fillet topped with a fresh herb sauce flavored with capers, anchovies & lemon. Served with brown rice and kale slaw.$10.95
Lentil Masala A rich coconut curry spiced with cumin, ginger & mustard seeds. Served with brown rice and kale slaw.$8.60

Salads

Lebanese Mezze Salad (Salads) Baked sweet potato falafel, Za’atar roasted cauliflower and red peppers, creamy hummus and kale and quinoa salad.$8.60
Thai Chicken & Noodle Salad Shredded chicken thigh and rice noodles with a savoy and napa cabbage mix, carrots, scallions and fresh herbs. Zesty Asian Dressing on the side.$8.95
Chicken Kale Caesar Roasted chicken thigh served on a kale salad blend. Topped with a LEON-made Caesar dressing, Pecorino cheese and chopped herbs.$9.95

Plant-Based Hot Boxes

Caribbean Plantain Curry Sweet potato, plantain and kale in a creamy coconut sauce, bright with lime and the warmth of habanero peppers. Served with brown rice and kale slaw.$8.65

Children's Menu

Childrens Chicken Rice Box Roasted chicken thigh with a pot of our own tomato sauce.$4.55
Childrens Meatballs Rice Box Leon classic grilled meatballs cooked down in a tomato sauce.$4.55
Childrens Falafel Rice Box Our falafels are baked not fried. Made with chickpeas, sweet potato, and lots of fresh herbs.$4.55

Sides and Sharers

Baked Fries Crispy baked waffle fries served with ketchup, aioli, chili sauce, tarragon mayo or BBQ sauce.$3.15
Baked Fries (Sides and Sharers) Crispy baked waffle fries served with ketchup, aioli, chili sauce, tarragon mayo or BBQ sauce.$3.15
GFC- Gluten Free Chicken Nuggets (Sides and Sharers) Chicken breast nuggets with gluten-free crumb, baked until golden.$6.35
Jack Bites Cheesy vegan jackfruit coated in a gluten-free crumb. Served with your choice of dipping sauce.$5.95
Moroccan Meatball Snack Pot Grass-fed beef, hand-rolled in-house. With tomato sauce, garlic aioli, toasted seeds & fresh herbs.$5.70
Street Corn Roasted corn topped with white truffle mayo, pecorino & seasoned with smoky chipotle.$3.15
Pesto Chicken Meatball Snack Pot Chicken meatballs served in our LEON tomato sauce. Topped with pesto made fresh in-house.$5.70
Kale Slaw Kale, shredded cabbage, and peas mixed with fresh herbs and sesame dressing.$2.95
Crushed Pea Salad Hand-crushed peas with mint, parsley, toasted seeds and a lemon wedge.$2.95
Khobez Flatbread For scooping, dipping, and mopping.$1.25
Roasted Chicken Snack Pot Slices of roasted chicken thigh with fresh herbs and toasted seeds.$4.30
Roasted Chicken Mezze Slices of roasted chicken thigh with aioli, fresh herbs, and toasted seeds.$4.30
Hummus Classic chickpea, tahini dip finished with olive oil, and sumac.$3.40
Halloumi Mezze Two slices of grilled halloumi topped with mint and parsley.$2.90
Chicken Pesto Meatball Mezze Chicken meatballs served in our LEON tomato sauce. Topped with pesto made fresh in-house.$5.70
Extra Sauce$0.25
Moroccan Meatball Mezze Grass-fed beef, hand-rolled in-house. With tomato sauce, garlic aioli, toasted seeds & fresh herbs.$5.70

Drinks

Clean Green Shake With avocado, spinach, coconut water, and ginger.$4.50
Florida Orange Juice With all the juicy bits.$4.50
Wild Kombucha A naturally fizzy and fermented tea drink filled with good bacteria.$4.50
LEON-made Lemonade With freshly squeezed lemon juice, water, and a little bit of sugar.$2.90
LEON-made Strawberry Lemonade Lemonade made fresh in-house with strawberries and turmeric.$2.90
LEON-made Blackberry & Mint Lemonade Lemonade made fresh in-house with blackberry and mint.$2.90
Iced Black Unsweetened Tea Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Tractor Organic Soda Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Tractor Organic Soda (Drinks) Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Organic Soda Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Black Unsweetened Iced Tea Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Still Water$2.20
Sparkling Water For bubbly people.$2.20
Coke$2.50
Diet Coke$2.50

Teas and Steepers

English Breakfast Tea$2.25
Earl Grey Tea$2.25
Turmeric Ginger Tea$2.25
Fresh Ginger Steeper$2.25
Fresh Mint Steeper$2.25

Desserts

Chocolate Chip Cookie America’s favorite cookie and sweetened with maple syrup. Plus extra dark chocolate chips. Vegan & GF.$2.60
Carrot Cupcake Lightly spiced with cardamom and ginger. Frosted with vanilla buttercream made from coconut milk. Vegan and GF.$3.95
Red Velvet Cupcake A velvety gluten-free treat. Iced with fluffy cream cheese frosting. GF.$3.95
Flourless Chocolate Cake Rich and fudgy dark chocolate cake made with almond flour.$3.95
Peanut Butter Cookie Crunchy peanuts in a chewy, buttery cookie. America’s favorite spread. GF.$2.60
Apple$1.10

Coffee

Latte Espresso, steamed milk & a layer of foam on top. The classic milk & espresso drink.$3.95
Cappuccino Espresso with a layer of velvety steamed milk & a layer of microfoam on top. A delicate balance of light, airy foam & deep, delicious espresso.$3.95
Americano Espresso with hot water.$3.40
Drip Coffee$2.35
Mocha Espresso with chocolate syrup & steamed milk.$3.95
Hot Chocolate$3.95
Iced Latte Espresso & milk on top, all served over ice. The classic milk & espresso drink.$3.95
Iced Americano Espresso with water served over ice.$3.40

All Day Menu 11:00 AM – 9:00 PM

ItemPrice

Picked For You

Yogurt of the Gods Banana, dark chocolate shavings and raw organic honey. Heavenly.$4.90
Bacon, Egg & Cheese Muffin Crispy bacon, egg, cheddar, spinach, and LEON ketchup.$5.70
Full English Breakfast Box A breakfast feast of crispy bacon, sausage, two poached eggs, avocado, saucy beans, hash browns and roasted mushrooms.$8.30
Avocado & Halloumi Cheese Muffin Freshly smashed avocado, halloumi cheese and a touch of chili sauce.$5.70
Blueberries, Honey & Toasted Seeds Porridge Organic oat porridge with fresh blueberries, toasted seeds, and raw organic honey from Maryland.$4.50

Recommended

Carrot Cupcake Lightly spiced with cardamom and ginger. Frosted with vanilla buttercream made from coconut milk. Vegan and GF.$3.95
Red Velvet Cupcake A velvety gluten-free treat. Iced with fluffy cream cheese frosting. GF.$3.95

Breakfast Mains

Full English Breakfast Box (Breakfast Mains) A breakfast feast of crispy bacon, sausage, two poached eggs, avocado, saucy beans, hash browns and roasted mushrooms.$8.30

English Muffins

Sausage & Egg Muffin Link sausage, egg, and LEON ketchup.$5.70
Avocado & Halloumi Cheese Muffin (English Muffins) Freshly smashed avocado, halloumi cheese and a touch of chili sauce.$5.70
Bacon & Egg Muffin Crispy bacon, egg, spinach, and LEON ketchup.$5.70
Bacon, Egg & Cheese Muffin (English Muffins) Crispy bacon, egg, cheddar, spinach, and LEON ketchup.$5.70
Smoked Salmon & Egg Muffin Maine smoked salmon, egg, spinach, and dill yogurt.$5.70
Smoked Salmon & Avocado Muffin Maine smoked salmon, avocado and dill yogurt.$5.15

Oatmeal Porridges

Ruby Red Porridge Organic oat porridge with berry compote and almond butter.$4.55
Blueberries, Honey & Toasted Seeds Porridge (Oatmeal Porridges) Organic oat porridge with fresh blueberries, toasted seeds, and raw organic honey from Maryland.$4.50
Porridge of the Gods Organic oat porridge with banana, chocolate shavings, and raw organic honey. Heavenly.$4.50
Banana & Cinnamon Porridge Organic oat porridge with banana, date puree and a sprinkle of cinnamon.$4.50
Banana & Cinnamon Porridge with Date Puree Organic oat porridge with banana, date puree and a sprinkle of cinnamon.$4.50

Poached Egg Pots

Sausage & Bacon Egg Pot With crispy nitrate free bacon and sausage. Plus saucy beans. Eat breakfast like a brit. Served with two soft-poached free-range eggs.$5.70
Mushroom & Halloumi Cheese Egg Pot Grilled halloumi cheese, roasted mushrooms, and saucy beans. With freshly chopped parsley. Served with two soft-poached free-range eggs.$5.15
Smoked Salmon & Avocado Egg Pot Maine smoked salmon with smashed avocado and dill yogurt. Served with two soft-poached free-range eggs.$5.15

Yogurts

Bluberries, Honey & Seeds Yogurt Fresh blueberries, toasted seeds and raw organic honey.$4.55
Yogurt of the Gods (Yogurts) Banana, dark chocolate shavings and raw organic honey. Heavenly.$4.90

Coffee

Latte Espresso, steamed milk & a layer of foam on top. The classic milk & espresso drink.$3.95
Cappuccino Espresso with a layer of velvety steamed milk & a layer of microfoam on top. A delicate balance of light, airy foam & deep, delicious espresso.$3.95
Americano Espresso with hot water.$3.40
Drip Coffee$2.35
Mocha Espresso with chocolate syrup & steamed milk.$3.95
Hot Chocolate$3.95
Iced Latte (Coffee) Espresso & milk on top, all served over ice. The classic milk & espresso drink.$3.95
Iced Latte Espresso & milk on top, all served over ice. The classic milk & espresso drink.$3.95
Iced Americano Espresso with water served over ice.$3.40

Desserts

Chocolate Chip Cookie America’s favorite cookie and sweetened with maple syrup. Plus extra dark chocolate chips. Vegan & GF.$2.60
Carrot Cupcake (Desserts) Lightly spiced with cardamom and ginger. Frosted with vanilla buttercream made from coconut milk. Vegan and GF.$3.95
Red Velvet Cupcake (Desserts) A velvety gluten-free treat. Iced with fluffy cream cheese frosting. GF.$3.95
Flourless Chocolate Cake Rich and fudgy dark chocolate cake made with almond flour.$3.95
Peanut Butter Cookie Crunchy peanuts in a chewy, buttery cookie. America’s favorite spread. GF.$2.60
Apple$1.10

Teas and Steepers

English Breakfast Tea$2.25
Earl Grey Tea$2.25
Turmeric Ginger Tea$2.25
Fresh Ginger Steeper$2.25
Fresh Mint Steeper$2.25

Drinks

Clean Green Shake With avocado, spinach, coconut water, and ginger.$4.50
Florida Orange Juice With all the juicy bits.$4.50
Wild Kombucha A naturally fizzy and fermented tea drink filled with good bacteria.$4.50
LEON-made Lemonade With freshly squeezed lemon juice, water, and a little bit of sugar.$2.90
LEON-made Strawberry Lemonade Lemonade made fresh in-house with strawberries and turmeric.$2.90
LEON-made Blackberry & Mint Lemonade Lemonade made fresh in-house with blackberry and mint.$2.90
Tractor Organic Soda Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Tractor Organic Soda (Drinks) Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Iced Black Unsweetened Tea Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Black Unsweetened Iced Tea Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Organic Soda Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Still Water$2.20
Sparkling Water For bubbly people.$2.20
Coke$2.50
Diet Coke$2.50

Picked For You

GFC- Gluten Free Chicken Nuggets Chicken breast nuggets with gluten-free crumb, baked until golden.$6.35
Persian Lamb Tagine Lamb spiced with ras el hanout then braised with chickpeas, tomato, onion and garlic. Served with brown rice and kale slaw.$11.95
Aioli Chicken Roasted chicken thigh topped with garlic aioli, toasted seeds and freshly chopped herbs. Served with brown rice and kale slaw.$9.95
Lebanese Mezze Salad Baked sweet potato falafel, Za’atar roasted cauliflower and red peppers, creamy hummus and kale and quinoa salad.$8.60
Sweet Potato Falafel Baked falafel made with sweet potato, chickpeas, fresh herbs and spices. Topped with LEON ketchup, roasted red peppers and toasted seeds. Served with brown rice and kale slaw.$8.95

Big Hot Boxes

Vegan Sweet Potato Falafel Baked falafel made with sweet potato, chickpeas, fresh herbs and spices. Topped with LEON ketchup, roasted red peppers and toasted seeds. Served with brown rice and kale slaw.$8.95

Burgers & Sandwiches

The LEON Chicken Sandwich (Burgers & Sandwiches) Roasted chicken thigh topped with tarragon mayo, Roma tomato slices, pickles and arugula.$8.95
The LEON Chicken Sandwich Roasted chicken thigh topped with tarragon mayo, Roma tomato slices, pickles and arugula.$8.95
LOVe Burger What our world needs now. A beetroot-soy patty topped with our burger sauce, Carolina mustard mayo, tomatoes, pickles and a slice of smoked gouda-style vegan cheese.$8.95
Truffled Portobello & Halloumi Sandwich Roasted portobello mushroom and halloumi cheese. Topped with truffle sauce, pickles and arugula.$8.95
Fish Sandwich Crispy fillets of breaded then baked pollock topped with Roma tomatoes, arugula, pickles and our LEON-made tartar sauce on an olive oil brioche bun. Quite a catch.$8.95
Seoul Burger Our plant-based beetroot patty topped with Gochujang Slaw, kimchi, cucumbers & arugula on a olive oil brioche bun. Spicy.$8.95
BBQ Chicken Sandwich Chicken thigh with crispy bacon, cheddar, pickles and a tangy apple BBQ sauce on an olive oil brioche bun.$8.95

Meatball Hot Boxes

Pesto Chicken Meatballs Chicken meatballs served in our LEON tomato sauce. Topped with pesto made fresh in-house. Served over brown rice and kale slaw.$10.50

Hot Boxes

Aioli Chicken (Hot Boxes) Roasted chicken thigh topped with garlic aioli, toasted seeds and freshly chopped herbs. Served with brown rice and kale slaw.$9.95
Chili Chicken Roasted chicken thigh with our LEON-made chili sauce, freshly chopped herbs, toasted seeds and garlic aioli. Served with brown rice and kale slaw.$9.95
Mediterranean Salsa Verde Chicken Roasted chicken thigh topped with a fresh herb sauce flavored with capers, anchovies & lemon.$10.95
Satay Chicken Roasted chicken thigh with punchy peanut satay sauce. Served with brown rice and kale slaw.$9.95
Moroccan Meatballs Hand-rolled beef meatballs simmered in tomato sauce. With garlic aioli, toasted seeds and herbs. Served with brown rice and kale slaw.$9.95
Sweet Potato Falafel (Hot Boxes) Baked falafel made with sweet potato, chickpeas, fresh herbs and spices. Topped with LEON ketchup, roasted red peppers and toasted seeds. Served with brown rice and kale slaw.$8.95
Persian Lamb Tagine (Hot Boxes) Lamb spiced with ras el hanout then braised with chickpeas, tomato, onion and garlic. Served with brown rice and kale slaw.$11.95
Salmon Salsa Verde Roasted salmon fillet topped with a fresh herb sauce flavored with capers, anchovies & lemon. Served with brown rice and kale slaw.$10.95
Lentil Masala A rich coconut curry spiced with cumin, ginger & mustard seeds. Served with brown rice and kale slaw.$8.60

Salads

Lebanese Mezze Salad (Salads) Baked sweet potato falafel, Za’atar roasted cauliflower and red peppers, creamy hummus and kale and quinoa salad.$8.60
Thai Chicken & Noodle Salad Shredded chicken thigh and rice noodles with a savoy and napa cabbage mix, carrots, scallions and fresh herbs. Zesty Asian Dressing on the side.$8.95
Chicken Kale Caesar Roasted chicken thigh served on a kale salad blend. Topped with a LEON-made Caesar dressing, Pecorino cheese and chopped herbs.$9.95

Plant-Based Hot Boxes

Caribbean Plantain Curry Sweet potato, plantain and kale in a creamy coconut sauce, bright with lime and the warmth of habanero peppers. Served with brown rice and kale slaw.$8.65

Children's Menu

Childrens Chicken Rice Box Roasted chicken thigh with a pot of our own tomato sauce.$4.55
Childrens Meatballs Rice Box Leon classic grilled meatballs cooked down in a tomato sauce.$4.55
Childrens Falafel Rice Box Our falafels are baked not fried. Made with chickpeas, sweet potato, and lots of fresh herbs.$4.55

Sides and Sharers

Baked Fries Crispy baked waffle fries served with ketchup, aioli, chili sauce, tarragon mayo or BBQ sauce.$3.15
Baked Fries (Sides and Sharers) Crispy baked waffle fries served with ketchup, aioli, chili sauce, tarragon mayo or BBQ sauce.$3.15
GFC- Gluten Free Chicken Nuggets (Sides and Sharers) Chicken breast nuggets with gluten-free crumb, baked until golden.$6.35
Jack Bites Cheesy vegan jackfruit coated in a gluten-free crumb. Served with your choice of dipping sauce.$5.95
Moroccan Meatball Snack Pot Grass-fed beef, hand-rolled in-house. With tomato sauce, garlic aioli, toasted seeds & fresh herbs.$5.70
Street Corn Roasted corn topped with white truffle mayo, pecorino & seasoned with smoky chipotle.$3.15
Pesto Chicken Meatball Snack Pot Chicken meatballs served in our LEON tomato sauce. Topped with pesto made fresh in-house.$5.70
Kale Slaw Kale, shredded cabbage, and peas mixed with fresh herbs and sesame dressing.$2.95
Crushed Pea Salad Hand-crushed peas with mint, parsley, toasted seeds and a lemon wedge.$2.95
Khobez Flatbread For scooping, dipping, and mopping.$1.25
Roasted Chicken Snack Pot Slices of roasted chicken thigh with fresh herbs and toasted seeds.$4.30
Roasted Chicken Mezze Slices of roasted chicken thigh with aioli, fresh herbs, and toasted seeds.$4.30
Hummus Classic chickpea, tahini dip finished with olive oil, and sumac.$3.40
Halloumi Mezze Two slices of grilled halloumi topped with mint and parsley.$2.90
Chicken Pesto Meatball Mezze Chicken meatballs served in our LEON tomato sauce. Topped with pesto made fresh in-house.$5.70
Extra Sauce$0.25
Moroccan Meatball Mezze Grass-fed beef, hand-rolled in-house. With tomato sauce, garlic aioli, toasted seeds & fresh herbs.$5.70

Drinks

Clean Green Shake With avocado, spinach, coconut water, and ginger.$4.50
Florida Orange Juice With all the juicy bits.$4.50
Wild Kombucha A naturally fizzy and fermented tea drink filled with good bacteria.$4.50
LEON-made Lemonade With freshly squeezed lemon juice, water, and a little bit of sugar.$2.90
LEON-made Strawberry Lemonade Lemonade made fresh in-house with strawberries and turmeric.$2.90
LEON-made Blackberry & Mint Lemonade Lemonade made fresh in-house with blackberry and mint.$2.90
Iced Black Unsweetened Tea Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Tractor Organic Soda Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Tractor Organic Soda (Drinks) Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Organic Soda Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Black Unsweetened Iced Tea Handcrafted flavors using real ingredients. 100% natural and organic. Non-GMO.$2.90
Still Water$2.20
Sparkling Water For bubbly people.$2.20
Coke$2.50
Diet Coke$2.50

Teas and Steepers

English Breakfast Tea$2.25
Earl Grey Tea$2.25
Turmeric Ginger Tea$2.25
Fresh Ginger Steeper$2.25
Fresh Mint Steeper$2.25

Desserts

Chocolate Chip Cookie America’s favorite cookie and sweetened with maple syrup. Plus extra dark chocolate chips. Vegan & GF.$2.60
Carrot Cupcake Lightly spiced with cardamom and ginger. Frosted with vanilla buttercream made from coconut milk. Vegan and GF.$3.95
Red Velvet Cupcake A velvety gluten-free treat. Iced with fluffy cream cheese frosting. GF.$3.95
Flourless Chocolate Cake Rich and fudgy dark chocolate cake made with almond flour.$3.95
Peanut Butter Cookie Crunchy peanuts in a chewy, buttery cookie. America’s favorite spread. GF.$2.60
Apple$1.10

Coffee

Latte Espresso, steamed milk & a layer of foam on top. The classic milk & espresso drink.$3.95
Cappuccino Espresso with a layer of velvety steamed milk & a layer of microfoam on top. A delicate balance of light, airy foam & deep, delicious espresso.$3.95
Americano Espresso with hot water.$3.40
Drip Coffee$2.35
Mocha Espresso with chocolate syrup & steamed milk.$3.95
Hot Chocolate$3.95
Iced Latte Espresso & milk on top, all served over ice. The classic milk & espresso drink.$3.95
Iced Americano Espresso with water served over ice.$3.40




The Leon Difference: Pioneering Naturally Fast Food

Redefining Fast Food: Wholesome and Quick

At the heart of “The Leon Difference” is the fusion of speed and nutrition. Leon recognizes the modern individual’s need for convenience without compromising on health. With a menu carefully curated to include nourishing ingredients and balanced flavors, Leon proves that fast food can be a mindful choice.

Flavors That Shine: A Culinary Adventure

Leon’s commitment to providing fresh and vibrant flavors sets it apart from traditional fast-food chains. Each dish is a delightful exploration of taste, texture, and aroma. From zesty Mediterranean-inspired salads to hearty grain bowls bursting with global spices, every bite is an invitation to savor the world’s culinary diversity.

Naturally Nutritious: The Ingredients Behind the Magic

One of the cornerstones of “The Leon Difference” is the emphasis on quality ingredients. Leon prides itself on sourcing ingredients that are natural, sustainable, and free from artificial additives. Every component of a Leon meal is chosen with care, ensuring that each dish contributes to a well-balanced and nourishing diet.

Innovating with Plants: A Haven for Plant-Based Eaters

In a time when plant-based eating is gaining popularity, Leon has risen to the occasion by offering a range of delectable plant-based options. From hearty vegan burgers to nutrient-rich salads, Leon’s plant-based dishes are a testament to the brand’s dedication to catering to diverse dietary preferences.

Fast, Fresh, and Fabulous: Quick Service with a Smile

“The Leon Difference” extends beyond the plate to the overall dining experience. With efficient service and a welcoming ambiance, Leon makes sure that every visit is not only satisfying but also enjoyable. The brand’s commitment to quick service without compromising on quality reflects its understanding of the modern diner’s needs.

Culinary Innovation: Constantly Evolving Menus

Leon embraces culinary innovation with open arms, constantly experimenting with new ingredients and flavor profiles. This dedication to evolving menus ensures that customers are met with exciting options each time they visit. From seasonal offerings to creative twists on classics, Leon keeps its menu fresh and exciting.

Sustainability at Its Core: Caring for the Planet

“The Leon Difference” also extends to sustainability. Leon is committed to reducing its environmental footprint by implementing sustainable practices such as using eco-friendly packaging and sourcing locally whenever possible. This commitment to the planet resonates with conscious consumers who seek brands that align with their values.

A Balanced Lifestyle: Fueling the Modern Individual

Leon understands that today’s fast-paced world demands food that fuels both the body and mind. “The Leon Difference” is about providing options that fit into a balanced lifestyle. Whether you’re on the go, looking for a post-workout meal, or simply craving a flavorful bite, Leon offers choices that cater to different dietary needs and preferences.

Experience the Difference: Dine at Leon

If you’re looking for a new way to experience fast food, look no further than Leon. With its innovative approach to nourishing meals served quickly, Leon is changing the way people view fast food. Whether you’re a health-conscious individual, a plant-based eater, or someone who simply appreciates good food, “The Leon Difference” is waiting for you to savor and enjoy.

The Future of Fast Food: Leon’s Legacy

“The Leon Difference” is more than just a tagline—it’s a promise to customers that fast food can be both delicious and nutritious. By reimagining the possibilities of what fast food can be, Leon is shaping the future of dining, where quality, convenience, and flavor coexist harmoniously. As you step into a Leon restaurant, you’re not just enjoying a meal—you’re partaking in a movement that prioritizes wellness and culinary delight.

Savoring Leon’s Signature Dishes: A Culinary Journey

Sweet Potato Falafel Wrap: Wholesome Fusion

The Sweet Potato Falafel Wrap is a harmonious fusion of flavors that delivers a burst of satisfaction in every bite. Crispy yet tender sweet potato falafels are nestled within a warm wrap, accompanied by crunchy slaw and tangy tahini sauce. This dish reflects Leon’s commitment to offering plant-based options that are not only delicious but also nourishing.

Chicken Superfood Salad: Nutrient-Rich Delight

For those seeking a nutrient-rich meal that doesn’t compromise on taste, the Chicken Superfood Salad is a standout choice. Grilled chicken is paired with a colorful array of nutrient-packed ingredients such as quinoa, avocado, broccoli, and seeds. This dish embodies the idea that health and flavor can go hand in hand, resulting in a satisfying and wholesome experience.

Fish Finger Wrap: Comforting Classic

The Fish Finger Wrap is a nod to comforting classics that evoke feelings of nostalgia and joy. Crispy fish fingers are tucked into a soft wrap along with lettuce, tartar sauce, and a squeeze of lemon. It’s a dish that encapsulates the simple pleasures of childhood while offering a modern twist that appeals to all ages.

Leon Gobi: A Vegan Triumph

Vegans and plant-based eaters rejoice—Leon Gobi is here to steal the show. This dish showcases a flavorful cauliflower and butternut squash curry served over a bed of rice. It’s a testament to Leon’s dedication to creating plant-based dishes that are brimming with taste and nutrition. Leon Gobi is a delicious reminder that plant-based eating can be exciting and satisfying.

Discovering the Heart of Leon’s Culinary Craft

Savoring Leon’s signature dishes is not just about enjoying a meal—it’s about connecting with the heart and soul of the brand’s culinary craft. Each dish tells a story, from the thoughtful selection of ingredients to the expert techniques used in preparation. Leon’s commitment to offering dishes that are both nutritious and delectable shines through in every bite.

A Feast for the Senses: Leon’s Signature Experience

The experience of savoring Leon’s signature dishes is a feast for the senses. As you take your first bite, you’re transported to a realm of flavors that awaken your taste buds and ignite your imagination. The textures, aromas, and colors of each dish come together to create a multi-dimensional experience that goes beyond eating—it’s about indulging in a sensory symphony.

Celebrating Culinary Diversity: A Global Palette

Leon’s signature dishes celebrate culinary diversity by drawing inspiration from around the world. Each dish is a testament to the brand’s commitment to exploring global flavors and reimagining them in innovative ways. This approach allows diners to embark on a journey that spans continents and cultures, all within the confines of a single plate.

The Legacy of Taste: Savoring Memories

As you savor Leon’s signature dishes, you’re not just indulging in a culinary masterpiece—you’re creating memories. The flavors and moments shared over these dishes become a part of your personal culinary journey. Whether it’s a lunchtime escape or a dinner with loved ones, the legacy of taste that Leon’s signature dishes offer is a gift that keeps on giving.

Embrace the Journey: Savor Leon’s Signature Dishes

If you’re ready to embark on a culinary journey that celebrates taste, creativity, and passion, it’s time to savor Leon’s signature dishes. Each dish is a gateway to new experiences, new flavors, and new memories waiting to be created. Whether you’re drawn to the vibrant Mediterranean notes or the comforting classics, Leon’s signature dishes are a testament to the artistry and dedication that goes into crafting every meal.

Behind the Menu: The Ethical Philosophy of Leon’s Ingredients

A Commitment to Quality: The Foundation of Leon’s Cuisine

Leon’s ethical philosophy starts with a simple yet profound commitment to quality. Every ingredient chosen is a reflection of this commitment, ensuring that only the finest and freshest items find their way into the dishes. This dedication to quality is not just about providing a superior dining experience—it’s a promise to customers that each bite is made with care and consideration.

Sourcing Responsibly: From Farm to Fork

One of the cornerstones of Leon’s ethical philosophy is responsible sourcing. Every ingredient is carefully selected based on factors such as sustainability, ethical practices, and supporting local communities. This means that when you enjoy a meal at Leon, you’re also contributing to a chain of responsible and ethical choices that extend from the farm to your fork.

From Soil to Plate: Sustainable Ingredients

Leon’s commitment to sustainability doesn’t stop at responsible sourcing—it extends to every aspect of the dining experience. Many of the ingredients used are grown using sustainable farming practices that prioritize the health of the soil, the well-being of animals, and the preservation of the environment. This ensures that the food served at Leon is not only delicious but also aligned with principles of environmental stewardship.

Seasonal Sensibilities: Embracing Nature’s Rhythm

Leon’s ethical philosophy also celebrates the beauty of seasonal ingredients. By embracing the natural rhythm of produce, the menu is not only a reflection of what’s available but also a celebration of the changing seasons. Seasonal ingredients are not only fresher and more flavorful but also support local farmers and reduce the carbon footprint associated with long-distance transportation.

Culinary Exploration: Global Flavors with a Conscience

While Leon’s menu draws inspiration from global flavors, each choice is made with a conscience. Ingredients are selected based on their impact on both human and environmental well-being. This approach allows diners to embark on a culinary journey that is both diverse and responsible, offering a unique blend of taste and ethics.

Transparency Matters: Honoring the Diners

Leon’s ethical philosophy also includes a commitment to transparency. The brand understands that diners are becoming more conscious of their choices and are curious about the origins of their food. By providing information about sourcing, farming practices, and more, Leon invites diners to make informed choices that align with their values.

A Holistic Approach: Nourishing Body and Soul

At its core, Leon’s ethical philosophy is a holistic approach to food that nourishes not only the body but also the soul. It’s about savoring every bite with the knowledge that the ingredients are sourced and prepared with care, consideration, and a deep sense of responsibility. This adds an extra layer of satisfaction to the dining experience.

Embarking on an Ethical Culinary Journey: Dine at Leon

If you’re someone who believes that the choices we make matter, dining at Leon is an opportunity to embark on an ethical culinary journey. The menu isn’t just a list of dishes—it’s a reflection of values, ethics, and a commitment to doing better for the planet and its inhabitants. With each meal, you’re not just indulging in a delicious dish—you’re participating in a movement that values quality, sustainability, and responsible choices.

A Menu with a Message: Beyond Taste

Behind the menu at Leon lies a powerful message—one that transcends taste and reaches into the realm of ethical dining. Each ingredient tells a story of responsible sourcing, sustainability, and a dedication to making positive choices. As you savor each dish, you’re not just enjoying a meal—you’re supporting a philosophy that believes in making a difference through food.

Leon’s Plant-Based Delights: A Feast for Vegans and Vegetarians

A Menu for Everyone: Celebrating Plant-Based Cuisine

Leon’s plant-based delights menu is more than just an afterthought—it’s a celebration of the vibrant and diverse world of plant-based cuisine. With a thoughtful selection of dishes that span breakfast, lunch, and dinner, Leon ensures that vegans and vegetarians have a variety of options to choose from. From hearty bowls to flavorful wraps, each item is a testament to the creativity and culinary expertise of the chefs.

Innovative Ingredients: Elevating Plant-Based Fare

What sets Leon’s plant-based menu apart is the innovative use of ingredients that elevate traditional dishes to a whole new level. Instead of relying on imitation meat substitutes, Leon’s chefs embrace the natural flavors and textures of plant-based ingredients. This approach not only appeals to vegans and vegetarians but also invites curious omnivores to explore a different side of dining.

Flavors that Speak: From Spices to Sauces

Leon’s plant-based menu is a symphony of flavors that speaks to the richness of plant-based ingredients. The dishes are expertly crafted, ensuring that each bite bursts with a combination of spices, herbs, and sauces that tantalize the taste buds. From zesty sauces to aromatic spices, the flavors are designed to showcase the complexity and versatility of plant-based cuisine.

Beyond Salad: Wholesome and Filling Choices

For those who think plant-based dining means surviving on salads alone, Leon’s plant-based menu is here to prove them wrong. The offerings are hearty and filling, ensuring that diners leave the table fully satisfied. From quinoa bowls packed with protein to wraps bursting with colorful vegetables, each dish is a celebration of nutrition and taste.

Mindful Choices: Health and Sustainability

Beyond the appeal of taste, Leon’s plant-based delights also align with health and sustainability. Plant-based diets have been associated with a range of health benefits, including improved heart health and reduced environmental impact. By choosing plant-based options at Leon, diners are making mindful choices that benefit both their well-being and the planet.

Catering to All Tastes: Flexibility in Choices

Leon’s plant-based menu isn’t just for committed vegans and vegetarians—it’s for anyone who appreciates good food. The menu is designed to cater to a wide range of tastes and preferences, making it an ideal option for those who want to explore plant-based options without compromising on flavor or satisfaction.

The Joy of Discovery: Exploring Plant-Based Fare

For many diners, stepping into the world of plant-based dining is a journey of discovery. Leon’s plant-based delights provide the perfect gateway to this culinary exploration. From the moment the first bite is taken, diners are treated to an array of textures, flavors, and sensations that challenge preconceived notions and open up a new world of dining possibilities.

Savor the Difference: Indulge in Leon’s Plant-Based Delights

Whether you’re a dedicated vegan or simply curious about plant-based cuisine, Leon’s plant-based delights offer a feast that’s worth savoring. With a menu that’s as diverse as it is delicious, Leon’s commitment to delivering plant-based options that delight the senses is evident in every dish. So, whether you’re enjoying a leisurely lunch or grabbing a quick bite, you can indulge in plant-based creations that celebrate the beauty and bounty of nature.

A Culinary Adventure Awaits: Dine at Leon

Leon’s plant-based delights are more than just meals—they’re a culinary adventure that invites you to explore the possibilities of plant-based cuisine. With every bite, you’re not just nourishing your body but also celebrating a philosophy that’s grounded in ethical choices and delicious flavors. So, the next time you’re looking for a dining experience that’s both satisfying and mindful, remember that Leon’s plant-based delights are ready to serve up a feast for your taste buds and your values.

From Breakfast to Dinner: A Day at Leon Restaurant

Morning Bliss: Starting the Day Right

As the sun rises, Leon opens its doors to a world of breakfast possibilities. The morning menu features a range of options designed to fuel your day with energy and flavor. From freshly baked pastries to wholesome breakfast bowls, there’s something for everyone to enjoy. Whether you’re a fan of sweet or savory, Leon’s breakfast offerings are a delightful way to start your day.

Elevated Classics: Reinventing Lunch

Lunchtime at Leon is a celebration of reinvented classics. The midday menu showcases familiar favorites with a twist, offering dishes that are both comforting and innovative. From sandwiches layered with premium ingredients to vibrant salads bursting with colors and textures, Leon’s lunch menu is a testament to the culinary creativity of its chefs.

Afternoon Pick-Me-Ups: Nourishing Snacks

For those in need of an afternoon pick-me-up, Leon has a selection of nourishing snacks that hit the spot. From nutrient-packed smoothies to energy-boosting bites, these options are designed to keep you fueled and focused throughout the day. It’s a perfect way to satisfy cravings while staying true to your health goals.

Dinner Delights: A Culinary Journey

As the day winds down, Leon’s dinner menu takes center stage. Each dish on the dinner menu is a reflection of the restaurant’s commitment to quality and taste. From rich and indulgent options to lighter fare, the dinner menu invites diners to embark on a culinary journey that satisfies both the palate and the senses.

A Feast for All Senses: The Dining Experience

Dining at Leon is more than just a meal—it’s an experience that engages all the senses. From the inviting aroma of freshly prepared dishes to the visual appeal of vibrant colors on the plate, every element is carefully crafted to enhance the dining experience. The ambiance of the restaurant provides a welcoming backdrop for diners to enjoy their meals and connect with friends, family, or colleagues.

Nutrition and Flavor: A Harmonious Blend

One of the hallmarks of dining at Leon is the harmonious blend of nutrition and flavor. Each dish is thoughtfully crafted to deliver both taste and nutritional value. With a focus on using fresh and wholesome ingredients, Leon ensures that every bite contributes to your well-being without compromising on taste.

Customization and Choice: Tailoring to Preferences

Recognizing that every diner is unique, Leon offers a range of options that can be customized to individual preferences. Whether you have dietary restrictions or simply prefer certain ingredients, the flexibility of choice at Leon ensures that you can enjoy a meal that suits your tastes while still aligning with your health goals.

Community and Connection: Bringing People Together

Beyond the food itself, Leon Restaurant is a space where community and connection flourish. It’s a place where friends gather to catch up, families celebrate special occasions, and colleagues bond over a shared meal. The warm and welcoming atmosphere invites people to linger, converse, and create lasting memories.

A Culinary Adventure Awaits: Visit Leon Restaurant

From sunrise to sunset, Leon Restaurant offers a culinary adventure that spans the entire day. Whether you’re craving a hearty breakfast, a satisfying lunch, a nourishing snack, or a flavorful dinner, Leon has you covered. With its commitment to quality ingredients, innovative flavors, and a dining experience that engages all the senses, Leon is more than a restaurant—it’s a destination for those who appreciate the joy of food and the connections it fosters.

Indulge in a Day at Leon: Where Every Meal Matters

Whether you’re a health-conscious individual or a food lover seeking new tastes, a day at Leon Restaurant promises an array of culinary delights that cater to diverse palates. From morning to night, Leon invites you to indulge in a dining experience that’s as memorable as it is delicious. So, why wait? Embark on a gastronomic journey and discover the magic of flavors and connections that await you at Leon Restaurant.

The Story Behind Leon: Crafting Healthy Fast Food Options

A Vision of Change: Leon’s Founding Principles

Leon’s journey began with a simple yet revolutionary vision: to change the way people perceive fast food. The founders, John and Henry, were driven by a desire to offer quick and convenient meals that not only tasted good but also contributed positively to people’s well-being. They believed that fast food could be a force for good by providing nutritious options that aligned with modern lifestyles.

Elevating the Fast Food Experience: From Concept to Reality

Bringing their vision to life, John and Henry focused on crafting a menu that showcased the potential of fast food to be both delicious and healthful. They embarked on a journey of culinary exploration, experimenting with ingredients, flavors, and cooking techniques that could deliver on their promise of better fast food. This dedication to excellence led to the creation of Leon’s signature dishes that are packed with wholesome ingredients and bold flavors.

A Commitment to Quality: Sourcing Ingredients with Care

At the heart of Leon’s success is its unwavering commitment to sourcing the finest ingredients. Every ingredient that finds its way into a Leon dish is chosen with care, ensuring that it meets rigorous quality standards. From fresh vegetables to responsibly sourced proteins, every component of a Leon meal is a testament to the brand’s dedication to providing the best for its customers.

Innovating without Compromise: Leon’s Culinary Approach

Leon’s culinary approach is a delicate balance of innovation and tradition. The chefs at Leon are inspired by global cuisines and flavors, which they infuse into their creations. However, innovation never comes at the cost of compromising nutritional value. Instead, it enhances the dining experience by introducing new tastes while maintaining the healthful qualities that set Leon apart.

Crafted for All: Inclusivity in the Menu

One of the defining features of Leon’s menu is its inclusivity. The diverse range of options caters to various dietary preferences and restrictions, ensuring that everyone can find something they love. Whether you’re a meat lover, a vegetarian, or following a specific diet, Leon’s menu is designed to accommodate your choices without sacrificing taste or quality.

Balancing Flavor and Nutrition: The Leon Difference

What truly sets Leon apart is its ability to strike a perfect balance between flavor and nutrition. Each dish on the menu is meticulously crafted to offer a harmonious blend of tastes that excite the palate while delivering essential nutrients. This approach has earned Leon a dedicated following of health-conscious individuals who appreciate the effort put into every meal.

A Healthful Future: Leon’s Ongoing Evolution

As Leon continues to make waves in the fast food industry, its commitment to providing healthful options remains unwavering. The brand’s success has paved the way for a future where fast food can be synonymous with both taste and well-being. Leon’s story serves as an inspiration for other food establishments to consider the impact of their offerings on people’s health and to strive for positive change.

Join the Leon Movement: Embrace Healthful Fast Food

The story behind Leon is a testament to the power of vision, determination, and a genuine desire to make a difference. In a world where fast food choices abound, Leon stands out as a beacon of better options. With its crafted menu, dedication to quality ingredients, and a commitment to changing the fast food narrative, Leon invites individuals to join its movement and embrace healthful fast food that nourishes the body and delights the senses.

Experience the Story: Indulge in Leon’s Wholesome Creations

If you’re curious about the story behind Leon’s success, the best way to experience it is through the flavors and textures of its menu. Whether you’re seeking a quick lunch, a nourishing snack, or a satisfying dinner, Leon’s dishes are a testament to the brand’s dedication to crafting healthy fast food options that are a delight to eat and a joy to share.

Leon’s Commitment: Sustainability in Every Meal

A Holistic Approach: From Ingredients to Packaging

Leon’s journey towards sustainability begins with a holistic approach that encompasses every facet of their business. From the ingredients used in their dishes to the packaging that houses them, Leon takes careful consideration of the environmental impact at every step of the process. This commitment ensures that customers can enjoy their meals guilt-free, knowing that they are contributing to a more sustainable future.

Sourcing Responsibly: Ethical Ingredient Selection

One of the cornerstones of Leon’s sustainability commitment lies in its responsible ingredient sourcing. The brand prioritizes locally sourced and organic ingredients whenever possible, supporting local farmers and reducing the carbon footprint associated with transportation. By choosing ingredients that align with their values, Leon not only delivers on flavor but also minimizes the ecological impact of its supply chain.

Reducing Waste: A Mission to Minimize Environmental Impact

Leon’s sustainability mission extends beyond just the plate. The brand actively seeks ways to minimize waste, both in terms of food and packaging. Through portion control and mindful cooking practices, Leon strives to ensure that each meal is satisfying without being excessive. Moreover, the packaging used is chosen for its eco-friendliness, further contributing to the reduction of environmental waste.

Greener Choices: Plant-Based and Vegetarian Options

Leon’s commitment to sustainability is also evident in its menu choices. The brand offers a diverse range of plant-based and vegetarian options, recognizing the environmental benefits of consuming less meat. These choices not only cater to a growing population of individuals seeking plant-based alternatives but also showcase Leon’s dedication to promoting sustainable eating habits.

Energy Efficiency: A Greener Footprint

Beyond the kitchen, Leon takes steps to reduce its energy consumption. From energy-efficient appliances to responsible lighting choices, every effort is made to minimize the restaurant’s carbon footprint. This commitment to energy efficiency is a testament to Leon’s belief in the importance of holistic sustainability practices that extend beyond the plate.

Educating and Empowering: Inspiring Positive Change

Leon’s commitment to sustainability goes beyond its own operations. The brand actively engages with its customers, educating and empowering them to make more sustainable choices. Through informative campaigns and partnerships with environmental organizations, Leon seeks to inspire positive change not only within its walls but also within the broader community.

Walking the Talk: A Role Model for the Industry

Leon’s dedication to sustainability sets an example for the fast food industry and beyond. By demonstrating that healthful, delicious meals can go hand in hand with responsible sourcing and minimal environmental impact, Leon challenges the status quo and paves the way for a more sustainable future.

Joining the Movement: Supporting Sustainable Choices

For individuals who are passionate about sustainability, choosing to dine at Leon becomes an opportunity to support a brand that shares their values. Each meal enjoyed at Leon is a vote for responsible practices and a contribution to a more sustainable food industry.

A Better Future on the Plate

As concerns about the environment continue to grow, businesses like Leon play a crucial role in shaping a more sustainable future. By putting sustainability at the heart of their operations, Leon not only satisfies appetites but also nourishes a deeper sense of responsibility towards the planet. With every meal they serve, Leon proves that a commitment to sustainability can indeed be a recipe for success—one that benefits both people and the planet alike.

Diving Deep into Leon’s Global Flavors and Inspirations

A Fusion of Cultures: The Global Menu

Leon’s menu is a testament to the brand’s commitment to celebrating the richness of global cuisine. Drawing inspiration from various cultures, the menu features a delightful fusion of flavors that cater to a wide range of palates. From Mediterranean influences to Asian inspirations, each dish tells a story of culinary exploration and creativity.

Mediterranean Magic: Freshness and Wholesomeness

One of the standout aspects of Leon’s menu is its emphasis on Mediterranean flavors. The use of olive oil, herbs, and fresh ingredients pays homage to the wholesome and vibrant cuisine of the Mediterranean region. These flavors not only add depth to the dishes but also contribute to the healthful profile of the meals.

Asian Infusions: Exploring Eastern Delights

Leon’s menu also delves into the realm of Asian cuisine, offering a variety of dishes inspired by the flavors of the East. From sesame-infused dressings to bold and aromatic spices, these dishes provide a captivating taste of Asian culinary traditions. The incorporation of these flavors adds a unique twist to the menu, catering to those who crave a touch of the exotic.

Latin Flair: Adding Zest and Zing

For those who enjoy a bit of zest and zing in their meals, Leon’s Latin-inspired dishes are a treat. With the use of tangy citrus, aromatic spices, and vibrant herbs, these dishes bring a burst of flavor that tantalizes the taste buds. The Latin influence adds a dynamic and exciting dimension to the menu, appealing to those who seek bold and vibrant flavors.

Crafting Connections: The Power of Food

Leon’s commitment to infusing global flavors and inspirations into their menu goes beyond just culinary innovation. It’s a way to create connections and bridge cultural gaps through the universal language of food. By offering a diverse range of dishes, Leon encourages people to step out of their culinary comfort zones and explore the world one bite at a time.

Inspiration on the Plate: Creative Culinary Exploration

The incorporation of global flavors and inspirations on Leon’s menu showcases the brand’s dedication to creative culinary exploration. Each dish is a canvas that blends ingredients, techniques, and traditions from different corners of the world. This approach not only excites the taste buds but also ignites a sense of curiosity and wonder about the culinary treasures that exist beyond our own borders.

A Taste of Adventure: Inviting Palates to Explore

For many, trying new foods is akin to embarking on an adventure. Leon’s menu invites diners to embark on a flavorful journey that transports them to distant lands and introduces them to new and exciting taste experiences. It’s a chance to broaden horizons and open minds to the endless possibilities that the world of food has to offer.

Culinary Diplomacy: Building Bridges through Food

In a world that sometimes feels divided, the act of sharing food can serve as a powerful tool for unity. Leon’s diverse menu is a testament to the idea that food has the ability to bring people together, fostering understanding and appreciation for cultures different from our own. Through their global flavors and inspirations, Leon contributes to a sense of culinary diplomacy that transcends borders.

A Tapestry of Tastes: Bringing the World to Your Plate

Leon’s dedication to infusing global flavors and inspirations into their menu adds depth and dimension to the dining experience. It’s an invitation to explore, savor, and celebrate the beauty of culinary diversity. With each bite, diners are reminded that the world’s flavors are at their fingertips, waiting to be savored and enjoyed—one delicious dish at a time.

Why Health Enthusiasts are Raving About Leon’s Nutritious Choices

Balancing Health and Flavor: The Leon Approach

Leon understands that health-conscious individuals want meals that not only support their well-being but also satisfy their taste buds. That’s why each dish on their menu is carefully crafted to strike the perfect balance between nutrition and flavor. From hearty grains to lean proteins, the ingredients used in Leon’s dishes are selected to provide essential nutrients without skimping on taste.

Real Ingredients, Real Impact

One of the key factors that set Leon apart is their commitment to using real, whole ingredients. From fresh produce to high-quality proteins, every element of their dishes is chosen with care. Health enthusiasts appreciate the transparency in Leon’s sourcing practices, knowing that their meals are made from ingredients that contribute to their overall wellness.

Variety and Choice: A Menu for Every Lifestyle

No two health journeys are the same, which is why Leon offers a diverse menu to cater to various dietary preferences. Whether you’re following a plant-based diet, looking for gluten-free options, or simply seeking a balanced meal, Leon has something for everyone. This dedication to inclusivity allows health enthusiasts to find meals that align with their unique nutritional needs.

Innovation Meets Nutrition

Leon continually strives to innovate and elevate the fast food experience. This commitment to innovation extends to their approach to nutrition as well. From exploring new cooking techniques to incorporating trending superfoods, Leon keeps health enthusiasts excited and engaged by offering fresh and inventive options that keep their taste buds and bodies happy.

Deliciously Wholesome: A Paradigm Shift in Fast Food

For years, the phrase “fast food” has been synonymous with greasy, calorie-laden meals. However, Leon is challenging this perception by proving that fast food can be both delicious and wholesome. Their nutritious choices challenge the status quo, providing an alternative that resonates with those who prioritize their health without compromising on convenience.

Community of Like-Minded Individuals

When health enthusiasts discover Leon, they often find themselves joining a community of like-minded individuals who share their commitment to wellness. Whether it’s through social media, word of mouth, or simply dining at Leon’s locations, health-conscious individuals find camaraderie in their appreciation for the brand’s nutritious offerings.

Empowering Food Choices

Leon empowers health enthusiasts to make informed food choices by providing detailed nutritional information for each item on their menu. This transparency allows individuals to tailor their meals to their specific nutritional goals, giving them the tools they need to stay on track with their health journey.

Making Health Accessible

One of the reasons why health enthusiasts rave about Leon is the brand’s dedication to making health accessible to everyone. By offering nutrient-rich meals at affordable prices, Leon ensures that individuals from all walks of life can enjoy delicious, nourishing options without breaking the bank.

A Movement for Change

The enthusiasm that health-conscious individuals have for Leon’s nutritious choices goes beyond just the food itself—it’s a collective movement for change. Leon is inspiring a shift in the fast food landscape, encouraging other establishments to consider the importance of offering healthier options that cater to the growing demand for nutritious dining experiences.

A Taste of the Future: Leon’s Nutritious Legacy

As more health enthusiasts discover the nutritional treasures that Leon offers, the brand’s influence continues to grow. Leon’s commitment to providing nutritious choices that cater to a variety of dietary needs has ignited a passion for well-being and culinary exploration among health-conscious individuals. With every meal, Leon is shaping the way people approach fast food, one nutritious choice at a time.

Family at Leon: Kid-Friendly Meals with a Nutritional Punch

Nutrition in Every Bite: A Parent’s Dream

Leon believes that every meal should be a delightful combination of taste and nutrition, especially when it comes to feeding our little ones. Their kid-friendly menu is carefully curated to include a variety of ingredients that provide the vitamins, minerals, and energy children need to thrive. From whole grains to lean proteins and colorful vegetables, each dish is a balanced package of nutrients.

A Culinary Adventure for Young Palates

Leon’s kid-friendly meals are designed to introduce children to a world of diverse flavors and ingredients. By offering a range of options that span different cuisines and cooking styles, Leon encourages kids to explore and embrace a wide array of foods. This exposure to various flavors can help broaden their palates and cultivate a lifelong appreciation for diverse cuisines.

Mindful Portioning for Growing Appetites

Growing children often have voracious appetites, and Leon understands this well. Their kid-friendly portions are carefully crafted to satisfy hungry tummies while ensuring that kids receive appropriate portion sizes that align with their nutritional needs. This mindful portioning approach helps parents strike a balance between satisfying hunger and preventing overeating.

Smart Snacking: A Nutritious Twist

Snacking is an integral part of a child’s daily routine, and Leon’s kid-friendly menu extends to include wholesome snacks that provide energy and sustenance throughout the day. These snacks are made using the same high-quality ingredients that define Leon’s approach to fast food, offering parents the peace of mind that their children are enjoying nourishing treats.

Empowering Kids to Make Healthy Choices

Leon believes in empowering children to make informed food choices from a young age. Their kid-friendly menu includes options that allow kids to customize their meals, giving them a sense of control and ownership over what they eat. This empowerment fosters a positive relationship with food and encourages kids to actively engage in choosing meals that align with their preferences and nutritional goals.

Celebrating Individuality: Catering to All Preferences

Just as adults have varied tastes, children also have individual preferences when it comes to food. Leon’s kid-friendly menu offers a range of choices to accommodate different dietary preferences and restrictions. Whether your child is a picky eater, a budding vegetarian, or an adventurous foodie, Leon has something to cater to every palate.

Creating Positive Mealtime Memories

Sharing meals as a family is a cherished tradition that brings loved ones together. Leon’s focus on kid-friendly meals not only ensures that children receive the nutrition they need but also contributes to creating positive mealtime memories. By offering meals that cater to both children and adults, Leon facilitates a joyful dining experience that promotes bonding and connection.

Supporting Busy Parents

In today’s fast-paced world, finding the time to prepare nutritious meals can be a challenge for busy parents. Leon’s kid-friendly meals offer a convenient solution for families on the go. With a menu that is thoughtfully designed to provide wholesome options that save time without compromising on quality, Leon supports parents in nourishing their children’s bodies and minds.

Shaping Healthy Habits for Life

The choices we make during childhood often lay the foundation for lifelong habits. By introducing children to nutritious and flavorful options, Leon plays a role in shaping healthy eating habits that can extend well into adulthood. As parents, we can take comfort in knowing that Leon’s commitment to providing kid-friendly meals aligns with our goal of nurturing our children’s well-being.

A Family-Friendly Future: Leon’s Legacy

Leon’s dedication to offering kid-friendly meals with a nutritional punch reflects their commitment to supporting families on their journey toward health and wellness. By providing children with meals that are not only good for their bodies but also a joy to eat, Leon is contributing to a brighter, healthier future for families everywhere.

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