Here is the latest and updated Luna Grill Menu Prices
Bowls & Salads
|Luna Vida Keto Bowl||$15.20|
|Modern Greek Salad||$12.34|
|Apple Walnut Salad||$12.48|
|Luna Vida Vegetarian Bowl||$14.32|
|Luna Vida Classic Bowl||$14.86|
|Luna Vida Vegan Bowl||$14.32|
Pitas & More
|Modern Greek Wrap||$13.54|
|Koobideh Kabob Pita||$15.32|
|Apple Walnut Wrap||$13.54|
|Grilled Shrimp Signature Plate||$19.31|
|Family Meal for 6||$79.30|
|Family Meal for 4||$55.90|
|Stone Delicious Six Pack||$38.34|
|Eel River Blonde Six Pack||$38.34|
Alcoholic Beverages (Ages 21 and up)
|Stone Delicious Can||$8.62|
|Eel River Blonde Can||$8.62|
|Bistro Filet Kabob Plate||$15.19|
|Chicken Kabob & Ground Sirloin Kabob Plate||$15.95|
|Gyro Pita Wrap||$9.25|
Apps & Sides
|Lentil Vegetarian Soup||$5.00|
|Lemon Chicken Soup||$5.00|
|Roasted Serrano Peppers||$2.99|
|Spicy Feta Dip||$5.50|
|Simply Seasoned Sweet Potato Fries||$5.25|
|Spicy Yogurt Dip||$4.99|
|Side of 1.5 oz. Spicy Hummus||$1.00|
|Side of 1.5 oz. Spicy Feta||$1.00|
|Side of 1.5 oz. Organic Original Hummus||$1.00|
|Side of Cucumber Yogurt Dip||$1.00|
|Chopped Arugula Salad||$10.50|
|Grilled Shrimp Plate||$19.32|
|Chicken Kabob Plate||$15.35|
|Flat Cut Chicken Kabob Plate||$16.84|
|Grilled Salmon Plate||$19.65|
|Chicken Kabob and Gyro Meat Plate||$21.18|
|Bistro Beef Kabob Plate||$22.33|
|Ground Sirloin Kabob Plate||$12.65|
|Bistro Filet Beef Kabob Plate||$15.00|
|Gyro Meat Plate||$16.54|
|Halal Lamb Kabob Plate||$15.99|
|Koobideh Kabob Plate||$19.30|
|Norwegian Kosher Salmon Plate||$15.25|
|Veggie Kabob Plate||$14.45|
|Chicken Kabob and Koobideh Kabob Plate||$24.08|
|Cornish Hen on the Bone Plate||$15.25|
|Chicken Kabob and Gyros Plate||$15.95|
|Organic Original Hummus||$6.54|
|Simply Seasoned Fries||$4.36|
|Spicy Harissa Hummus||$8.65|
|Stuffed Grape Leaves||$5.20|
Sides & Sauces
|Side of Rice||$2.84|
|Side House Salad||$3.48|
|Side of Pita Bread||$1.78|
|Side Greek Cabbage Salad||$3.00|
|Side of Fries||$3.36|
|Side of Pita||$1.11|
|Side Multigrain Lavash||$1.00|
|Side of Greek Cabbage Salad||$4.16|
|Side Chickpea Salad||$4.16|
|Side of Carrots||$1.29|
|Side Modern Greek Salad||$5.41|
|Side of Multigrain Lavash||$1.50|
|Kale Yeah! Salad||$10.27|
|Chicken Pita Wrap||$9.42|
|Chipotle Chicken Pita Wrap||$9.25|
|Falafel Pita Wrap||$9.42|
|Ground Sirloin Pita Wrap||$9.25|
Wraps and More
|Grass Fed Burger||$10.99|
|Chipotle Chicken Wrap||$10.49|
|Ground Sirloin Wrap||$10.57|
|Santorini Chicken Bowl||$9.50|
|Santorini Veggie Bowl||$9.50|
|El Greco Bowl||$10.63|
|Better Beet Bowl||$9.13|
Kids (Ages 10 and Under)
|Kid's Cheese Quesadilla||$6.47|
|Kabob Party Pack||$36.99|
Drinks & Desserts
|Pure Leaf Sweet Tea||$3.50|
|Chocolate Chunk Cookie||$3.99|
|Salted Caramel Cookie||$3.99|
|Pure Leaf Unsweetened Tea||$3.53|
|Chocolate Fudge Brownie||$3.99|
|Kids Apple Juice||$1.94|
|Kids Chicken Kabob||$7.24|
|Kids Gyro Meat||$7.57|
|Kids Grass-Fed Cheeseburger||$6.50|
|Kids Pita Melt||$7.45|
A La Carte
|Grilled Lemon and Herb Shrimp||$9.88|
|Veggie Kabob A La Carte||$7.50|
|Chicken Kabob A La Carte||$7.50|
|Flat Cut Chicken Kabob||$8.70|
|Gyros A La Carte||$7.50|
|Gyros Meat A La Carte||$7.50|
|Ground Sirloin Kabob A La Carte||$7.50|
|Flatcut Chicken Kabob||$13.53|
|Ground Sirloin Kabob||$7.70|
|Bistro Beef Kabob||$16.39|
|Bistro Filet Kabob||$10.60|
|Halal Lamb Kabob||$11.00|
|Salmon A La Carte||$15.44|
|Bistro Filet Beef Kabob A La Carte||$10.40|
|Halal Lamb Kabob A La Carte||$11.00|
|Norwegian Salmon A La Carte||$11.00|
|Seasonal Fish A La Carte||$10.50|
|Cornish Hen A La Carte||$11.00|
|Flat-Cut Chicken Kabob A La Carte||$8.99|
|Dark Chocolate Souffle Cookie Sandwich||$2.25|
|Chocolate Souffle Cookie Sandwich||$2.25|
|Carrot Cake Cookie Sandwich||$2.25|
|Bottled Spring Water||$3.06|
|S. Pellegrino Can||$2.50|
|Diet Coke Can||$2.80|
|Snapple Pink Lemonade||$3.41|
Moonlit Origins: The Inspirational Beginning of Luna Grill
The Vision Unveiled: A Passion for Mediterranean Cuisine
Luna Grill’s story begins with a vision—a vision rooted in a profound appreciation for the rich and diverse flavors of Mediterranean cuisine. It was under the moonlit skies that the founders of Luna Grill first conceptualized the idea of a restaurant that would capture the essence of the Mediterranean and present it to a broader audience. This vision, driven by a deep passion for food, culture, and community, laid the groundwork for what would soon become a culinary phenomenon.
Culinary Exploration: From Dream to Reality
With their hearts set on bringing the Mediterranean experience to life, the founders of Luna Grill embarked on a culinary exploration. Drawing inspiration from the vibrant markets and traditional recipes of the Mediterranean region, they meticulously crafted a menu that would showcase the authenticity and depth of this beloved cuisine. Every dish was thoughtfully designed to transport diners to the sun-kissed shores of the Mediterranean.
Community-Centric Approach: From One to Many
Luna Grill’s journey from a single restaurant to a beloved chain is a testament to its community-centric approach. From the very beginning, Luna Grill aimed to create a space where guests could enjoy not only exquisite food but also a sense of connection and warmth. This dedication to fostering a welcoming environment resonated with diners, leading to the establishment of multiple locations that echoed the spirit of the original restaurant.
Passion in Every Detail: From Design to Service
The moonlit origins of Luna Grill are reflected not only in its menu but also in every facet of its existence. From the restaurant’s decor to its exceptional service, the founders’ passion for Mediterranean culture and cuisine shines through. Guests are treated to an experience that captures the enchanting atmosphere of a moonlit evening on the Mediterranean coast.
Mediterranean Mastery: Luna Grill’s Authentic Culinary Palette
Embracing the Mediterranean Heritage
At the heart of Luna Grill’s culinary philosophy lies a deep appreciation for the Mediterranean heritage. Drawing inspiration from the diverse cultures and flavors of countries like Greece, Lebanon, and Turkey, Luna Grill crafts dishes that reflect the region’s rich culinary tapestry. From the moment guests step into the restaurant, they are greeted with a menu that pays homage to the authentic flavors that have graced Mediterranean tables for centuries.
The Art of Simplicity: Quality Ingredients
Mediterranean cuisine is characterized by its emphasis on fresh, high-quality ingredients that speak for themselves. Luna Grill takes this principle to heart, sourcing only the finest ingredients to create dishes that are as wholesome as they are delicious. Each ingredient is carefully selected to ensure that the flavors of the Mediterranean are presented in their purest form, allowing diners to savor every nuance.
A Feast of Flavors: Exploring the Menu
Luna Grill’s culinary palette goes beyond the ordinary to offer a feast of flavors that transport diners to the sun-soaked shores of the Mediterranean. From savory grilled meats to vibrant salads bursting with color, each dish on the menu is a celebration of the region’s culinary diversity. Luna Grill’s commitment to authenticity is evident in every bite, as guests experience the medley of tastes that define Mediterranean dining.
Culinary Craftsmanship: From Kitchen to Table
The journey from Luna Grill’s kitchen to the diners’ tables is a testament to the culinary craftsmanship that underpins every dish. The chefs at Luna Grill masterfully combine traditional cooking techniques with modern flair to create a harmonious fusion of flavors. The result is a dining experience that not only satisfies the palate but also pays homage to the centuries-old culinary traditions of the Mediterranean.
From Farm to Fork: Luna Grill’s Dedication to Fresh Ingredients
The Freshness Advantage
At Luna Grill, the commitment to fresh ingredients is more than just a trend—it’s a fundamental principle. The restaurant understands that the quality of ingredients directly impacts the flavors of the dishes they serve. As a result, they prioritize sourcing the freshest produce, meats, and other ingredients, creating a dining experience that reflects the Mediterranean’s emphasis on wholesome and unadulterated flavors.
Building Relationships with Local Farmers
Luna Grill’s dedication to freshness extends beyond their kitchens and into the local community. The restaurant actively builds relationships with local farmers and suppliers, ensuring that they have access to the best ingredients the region has to offer. By collaborating with local producers, Luna Grill not only supports the community but also contributes to a sustainable food ecosystem that benefits everyone involved.
Preserving Nutritional Value
Fresh ingredients aren’t just about enhancing flavor; they also play a crucial role in preserving the nutritional value of the dishes. Luna Grill recognizes that Mediterranean cuisine is known for its health benefits, and the use of fresh, nutrient-rich ingredients further enhances the positive impact on diners’ well-being. From crisp vegetables to succulent meats, every ingredient is selected with care to provide both taste and nourishment.
Honoring Tradition through Freshness
Mediterranean cuisine is rooted in tradition, and Luna Grill’s dedication to fresh ingredients pays homage to these culinary customs. By using ingredients in their natural state, Luna Grill remains true to the time-honored recipes that have been passed down through generations. This authenticity allows diners to experience the true essence of Mediterranean culture with every bite.
The Culinary Experience: From Source to Plate
The journey from farm to fork at Luna Grill is a seamless one. Expert chefs take the carefully sourced ingredients and transform them into dishes that capture the essence of the Mediterranean. The flavors are allowed to shine, showcasing the simple elegance of the cuisine. Diners are treated to a culinary experience that transcends the ordinary, as they savor the fruits of Luna Grill’s dedication to fresh ingredients.
Beyond Kebabs: Exploring the Diversity of Luna Grill’s Menu
From Traditional to Modern
Luna Grill’s menu is a delightful blend of traditional Mediterranean dishes and modern culinary innovations. While the restaurant pays homage to classic recipes that have been cherished for generations, it also embraces creativity to provide diners with a fresh and exciting experience. This balance between tradition and innovation ensures that Luna Grill’s menu appeals to a wide range of tastes.
Appetizers that Impress
The journey through Luna Grill’s menu begins with a variety of appetizers that set the tone for the meal ahead. From savory hummus and baba ganoush to crispy falafel and spanakopita, these appetizers offer a tantalizing introduction to the rich flavors of the Mediterranean. They are perfect for sharing and provide a sense of communal dining that is characteristic of the region’s cuisine.
Beyond Kebabs: Varied Protein Options
While kebabs are undoubtedly a star attraction at Luna Grill, the restaurant goes beyond the traditional chicken and beef options. Diners can explore a variety of protein choices, including lamb, salmon, shrimp, and even plant-based proteins like falafel. This variety allows guests to customize their dining experience and cater to different dietary preferences.
Mouthwatering Mediterranean Entrees
Luna Grill’s entree selection is a journey through Mediterranean flavors, showcasing dishes that highlight the diverse culinary traditions of the region. From hearty gyros and flavorful wraps to satisfying plates of grilled meats and vegetables, each entree is a masterpiece that captures the essence of Mediterranean cuisine.
Salads and Sides with a Twist
Even salads and sides at Luna Grill are far from ordinary. Fresh salads burst with vibrant colors and textures, combining crisp vegetables with unique ingredients like feta cheese, olives, and pomegranate seeds. Sides such as basmati rice, garlic sauce, and roasted vegetables elevate the meal to a truly satisfying experience.
Indulging in Desserts
No meal is complete without a sweet ending, and Luna Grill’s desserts do not disappoint. Baklava, a beloved Mediterranean treat made with layers of flaky pastry and honey-soaked nuts, is a popular choice. The dessert menu also features other delights like chocolate lava cake and rice pudding, adding a touch of indulgence to the culinary journey.
A Passion for Health: Luna Grill’s Nutritional Commitments and Offerings
Balancing Flavor and Nutrition
Luna Grill believes that healthy food should never compromise on taste. The restaurant’s menu is a testament to this belief, offering a wide range of dishes that are both flavorful and nutritious. From fresh salads bursting with colorful vegetables to protein-packed kebabs cooked to perfection, Luna Grill’s culinary creations showcase how healthy eating can be a delightful experience.
Whole Ingredients for Wholesome Meals
One of the cornerstones of Luna Grill’s nutritional philosophy is the use of whole and high-quality ingredients. The restaurant is dedicated to sourcing the freshest produce, lean proteins, and whole grains to craft meals that are not only delicious but also packed with essential nutrients. By focusing on unprocessed and natural ingredients, Luna Grill ensures that its customers enjoy meals that contribute to their overall well-being.
Customization for Dietary Preferences
Luna Grill recognizes that everyone’s dietary needs and preferences are unique. To accommodate this, the restaurant offers a wide range of options that cater to various dietary choices. Whether you’re following a vegetarian, vegan, gluten-free, or low-carb diet, Luna Grill has something for everyone. This commitment to customization ensures that diners can make choices that align with their individual health goals.
Portion Control and Balance
In addition to using high-quality ingredients, Luna Grill also emphasizes portion control and balanced meal options. The restaurant’s menu is designed to provide a mix of protein, fiber, and healthy fats, creating well-rounded meals that leave diners feeling satisfied and nourished. This approach helps prevent overindulgence while still indulging in the rich flavors of Mediterranean cuisine.
Transparency and Nutritional Information
Luna Grill believes in being transparent about the nutritional content of its dishes. The restaurant provides detailed nutritional information on its menu, allowing customers to make informed choices based on their dietary needs. Whether you’re tracking calories, monitoring sodium intake, or simply trying to make healthier choices, Luna Grill empowers diners with the information they need.
Sustainability at Luna Grill: Environmentally-Conscious Dining Choices
Responsible Ingredient Sourcing
Luna Grill’s journey toward sustainability begins with its ingredient sourcing. The restaurant is dedicated to working with suppliers who share its values of ethical and responsible practices. This means that the produce, meats, and other ingredients that make their way to your plate are not only delicious but also grown and raised in ways that minimize environmental impact.
A significant aspect of Luna Grill’s sustainability efforts involves partnering with local farmers and suppliers. By sourcing ingredients locally, the restaurant reduces the carbon footprint associated with transportation and supports the communities it serves. This not only ensures freshness but also contributes to a more sustainable food system.
Reducing Food Waste
Food waste is a significant environmental issue, and Luna Grill is committed to minimizing its contribution to the problem. The restaurant employs careful portioning and inventory management to reduce excess food waste. Additionally, Luna Grill donates surplus food to local charities, ensuring that edible food doesn’t end up in landfills.
Luna Grill’s commitment to sustainability extends beyond the kitchen to its packaging choices. The restaurant has transitioned to eco-friendly packaging materials that are either biodegradable or recyclable. This move reduces the environmental impact of takeout and reduces the use of single-use plastics, which can have devastating effects on our oceans and wildlife.
Energy Efficiency and Conservation
Luna Grill understands the importance of conserving energy to reduce its carbon footprint. The restaurant employs energy-efficient appliances and lighting, helping to lower energy consumption. By adopting these practices, Luna Grill showcases how even small changes can make a significant positive impact on the environment.
Engaging Diners in Sustainability
Luna Grill doesn’t just keep its sustainability practices behind the scenes; it actively involves its diners in the journey. The restaurant educates its customers about its environmental initiatives, encouraging them to make informed choices that align with their values. By fostering a sense of shared responsibility, Luna Grill empowers its diners to contribute to a more sustainable future.
Community and Culture: Luna Grill’s Local Initiatives and Partnerships
Supporting Local Causes
Luna Grill understands that being a good neighbor means supporting the causes that matter to its community. Through various initiatives, the restaurant partners with local organizations to make a positive impact. Whether it’s sponsoring events, participating in fundraisers, or providing meals to those in need, Luna Grill actively seeks opportunities to give back.
Feeding the Frontline Heroes
Especially during challenging times, such as the recent global health crisis, Luna Grill stepped up to support frontline workers who were tirelessly working to keep the community safe. The restaurant provided meals to healthcare workers, first responders, and essential employees, showcasing its dedication to nurturing the well-being of those who serve the community.
Education and Empowerment
Luna Grill believes in the power of education and empowerment to uplift the community. The restaurant collaborates with local schools and educational organizations to provide opportunities for learning and growth. Whether it’s organizing workshops, mentorship programs, or culinary classes, Luna Grill aims to inspire the next generation and contribute to their success.
Local Sourcing and Partnerships
Luna Grill’s commitment to the community extends to its ingredient sourcing as well. The restaurant actively partners with local farmers and suppliers to source fresh and high-quality ingredients. By doing so, Luna Grill not only supports local businesses but also ensures that its dishes are crafted with care and authenticity.
Creating a Welcoming Space
Culture isn’t just about what’s on the plate; it’s also about the ambiance and atmosphere that a restaurant creates. Luna Grill prides itself on being a place where community members can come together to enjoy delicious food, meaningful conversations, and memorable moments. The restaurant’s inviting environment fosters a sense of belonging and connection.
Engaging Diners in Community Impact
Luna Grill involves its diners in its community initiatives, giving them the opportunity to be part of something bigger. The restaurant often collaborates with its customers to support local causes, whether through donation drives, awareness campaigns, or volunteering efforts. By engaging its diners, Luna Grill transforms dining experiences into opportunities for positive change.
Beverage Bliss: A Tour of Luna Grill’s Drink Selection and Pairings
Refreshing Mocktails for All Ages
Luna Grill understands that everyone deserves a taste of refreshment, even those who prefer non-alcoholic options. That’s why the restaurant offers a variety of mocktails that are bursting with flavors. These concoctions are carefully crafted with fresh ingredients to deliver a delightful experience for guests of all ages. Whether you’re sipping on a Blueberry Lemonade or a Minty Cucumber Cooler, Luna Grill’s mocktails are designed to please the palate.
Crafting the Perfect Pairing
Pairing beverages with food is an art, and Luna Grill takes this art seriously. The restaurant’s menu features a guide to pairing different drinks with their Mediterranean dishes. For instance, the zesty notes of a sparkling lemonade might complement the richness of a Mediterranean wrap, while the earthy flavors of a house-brewed iced tea might balance the spices of a grilled chicken kabob.
Exploring Wines with Wisdom
For those seeking a sophisticated beverage pairing, Luna Grill offers an impressive selection of wines. From reds to whites, the restaurant’s wine list is carefully curated to complement the diverse flavors of Mediterranean cuisine. The knowledgeable staff at Luna Grill is always ready to offer recommendations based on the preferences of each guest, ensuring that the wine enhances the overall dining experience.
Craft Beers: A Flavorful Adventure
Craft beer enthusiasts will find themselves in paradise at Luna Grill. The restaurant features a rotation of local and regional craft beers that are thoughtfully selected to showcase a range of flavors and styles. From hoppy IPAs to smooth stouts, Luna Grill’s craft beer selection invites diners to embark on a flavorful adventure that perfectly complements the Mediterranean fare.
The Franchising Journey: Luna Grill’s Expansion and Growth Strategy
Roots of Success
Luna Grill’s story began with a single restaurant and a passion for crafting Mediterranean dishes with a modern twist. As the restaurant gained popularity and a loyal following, the idea of franchising emerged as a natural progression. This journey wasn’t just about expanding a brand; it was about sharing the flavors and experiences that had won the hearts of customers.
Selecting the Right Partners
Central to Luna Grill’s franchising success is its careful selection of partners. The restaurant doesn’t just choose anyone to become a franchisee. Instead, Luna Grill looks for individuals who share the same passion for quality, innovation, and the Mediterranean culinary experience. This meticulous approach ensures that every Luna Grill outlet maintains the same high standards that guests have come to expect.
Support and Training
Luna Grill is not just a restaurant; it’s a family. Franchisees are welcomed into this family with a comprehensive support system. From initial training to ongoing guidance, Luna Grill provides its franchise partners with the tools they need to succeed. This support includes everything from operational training to marketing strategies, allowing franchisees to focus on delivering a stellar dining experience.
Adapting to Local Tastes
While Luna Grill remains true to its Mediterranean roots, the brand understands the importance of adapting to local tastes and preferences. This is especially important as the restaurant expands into new regions and communities. Luna Grill’s expansion strategy involves carefully considering the flavors that resonate with the local population while staying true to its core identity.
Innovation and Evolution
The success of Luna Grill’s franchising journey isn’t just about replicating the same formula in different locations. The brand continues to innovate and evolve its menu to keep things fresh and exciting. This approach ensures that both loyal customers and new visitors have something to look forward to, whether it’s a new seasonal special or an innovative twist on a classic dish.
Future Horizons: What’s Next for Luna Grill in the Culinary World?
A Flavorful Evolution
Luna Grill’s journey has been one of constant evolution, and the future holds even more exciting culinary innovations. The restaurant’s dedicated team of chefs and culinary experts are always exploring new flavors, ingredients, and techniques to elevate the dining experience. From introducing new menu items to reinventing classic favorites, Luna Grill’s commitment to culinary excellence will continue to delight customers.
Embracing Healthy Choices
The culinary world is undergoing a shift towards healthier dining options, and Luna Grill is at the forefront of this movement. The future will see a continued focus on providing guests with a wide range of nutritious and delicious choices. From fresh salads bursting with vibrant ingredients to protein-packed Mediterranean bowls, Luna Grill is dedicated to offering options that cater to diverse dietary preferences.
Sustainability as a Pillar
Luna Grill’s dedication to sustainability goes beyond just culinary delights. As the world becomes more environmentally conscious, Luna Grill is committed to minimizing its ecological footprint. The restaurant is exploring innovative ways to reduce waste, source local ingredients, and adopt eco-friendly practices. This commitment to sustainability not only reflects a responsible approach but also aligns with the values of modern diners.
Tech-Forward Dining Experience
The future holds exciting possibilities for enhancing the dining experience through technology. Luna Grill is looking into ways to integrate technology seamlessly into its operations, from digital menus to convenient online ordering and delivery options. This tech-forward approach aims to make dining at Luna Grill even more convenient and enjoyable for customers.
While Luna Grill’s Mediterranean roots remain strong, the future may also bring influences from global cuisines. As people’s palates become more adventurous, Luna Grill is poised to introduce unique flavors and dishes that draw inspiration from various corners of the world. This fusion of tastes will add a new dimension to the restaurant’s offerings, appealing to a diverse audience.
Luna Grill’s commitment to community engagement will continue to flourish in the future. The restaurant believes in giving back to the communities it serves through partnerships, charitable initiatives, and local support. The future may see even more impactful collaborations and efforts that reflect Luna Grill’s dedication to being a positive force in the neighborhoods it calls home.
Interactive Dining Experiences
The future holds exciting possibilities for interactive dining experiences that engage all the senses. Luna Grill may explore events, workshops, and culinary demonstrations that allow customers to immerse themselves in the world of Mediterranean cuisine. These experiences could provide a deeper understanding of the ingredients, techniques, and stories behind each dish.
Conclusion: A Flavorful Tomorrow
As Luna Grill continues its culinary journey, the future horizon holds a tapestry of flavors, experiences, and innovations. With a commitment to quality, sustainability, and community, Luna Grill is poised to create a tomorrow that’s as enriching as it is delicious. Each dish tells a story, and Luna Grill’s story is one of passion, dedication, and the art of creating exceptional dining experiences. So, keep an eye out for what’s next – the culinary world is about to get even more exciting with Luna Grill leading the way.
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